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Northland Country Club i s excited to announce an exceptional career opportunity of Food & Beverage Manager. The Food and Beverage Manager is responsible for leading the food and beverage service staff in facilities to include, Dining Room, Banquet Area(s), Patio, lounge, and on the Beverage Cart. Responsible for ensuring the highest level of member/guest service by overseeing all aspects of service and service staff during operating hours, while working in a clean and safe environment.
$60,000 a yearFull-timeExpandApply NowActive JobUpdated 13 days ago - UpvoteDownvoteShare Job
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Responds to all activities of emergency services work related to assigned program work and tasks assigned by Production Coordinator, ERT Project Manager and Mitigation Team Leader · Participates in on-call rotationBasic Requirements:· High School Diploma or equivalent · Ability to multi-task and prioritize· General Labor Experience· Restoration Experience is a plus· Dependable transportation· Smart phone· Able to climb a ladder.
$17 - $21 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Department of Electrical Engineering in the Swenson College of Science and Engineering at the University of Minnesota Duluth (UMD) invites applications for a tenure-track Assistant Professor position that will begin on August 18, 2025.
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Implement replication technologies and security hardeningPerform performance tuning and troubleshootingExperienceExperience with NetApp cloud solutions such as Cloud Volumes Service, Cloud Volumes ONTAP, Cloud Manager, Cloud SyncExperience with the S3 protocol and object technologiesExperience with automation scriptingExperience with NetApp ONTAPExcellent problem-solving skills, capable of working independently and in team settings.
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With Sherwin-Williams’ promote-from-within philosophy, you will have the opportunity to progress into an Assistant Store Manager position upon successful completion of the initial 6-8-week training.
$53,500 a yearFull-timeExpandApply NowActive JobUpdated 26 days ago - UpvoteDownvoteShare Job
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Coordinate efforts with the Thrift Store Manager to transfer food donations from the thrift store to the Corps building as needed. The Pantry Manager will provide services through the Basic Needs Pantry to address the physical, psychological and spiritual needs of participants of the programs in a manner that is consistent with the mission of The Salvation Army. About the role: Oversee and coordinate the organization of the Basic Needs Pantry and kitchen.
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Ability to lift up to 50 lbs., wear a respirator and protective equipment as required, work in a fast paced team environment, Familiarization with body/paint/finishing hand tools and a mechanical experienced background is a plus Basic ability to use a computer to access/use company electronic data & software.
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The Accounting Manager is responsible for General Accounting function, leading the period-end closing and ensuring accurate and timely financial data. We are seeking a self-directed and experienced Accounting Manager to help lead through continued growth.
$120,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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JOB SUMMARY Under direction of the Manager-Professional Coding, the Coding Specialist is responsible for completing coding and charge entry functions for assigned St. Luke’s clinical departments or specialties in a timely manner, according to payer and regulatory rules.
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The CX Program Manager works with Chief Marketing Officer, other Corporate Business Development team members, and a variety of Barr staff to develop, monitor, and maintain the CX program, encourage ongoing improvement, innovate client engagement and delivery methods, and support service-related competitive advantages.
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The Reporting Manager manages an effective reporting program that gathers, prepares, trends, and analyzes operational activity as necessary for all project areas including telecommunications, state systems, Siebel CRM, and other databases as needed.
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Including but not limited to: Dressing, grooming, bathing, eating, toileting, ambulation, transferring;Assists with AM and HS cares including oral care as needed;Incontinence care;Assistive devices, glasses and hearing aids;Medication administration as delegated by the RN Assists with medication, treatments and activities of daily living as delegated by the Clinical Director/Manager per individualized care plan.
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The HSC supports the Restaurant General Manager (RGM) and Assistant Manager (AM) in managing the operations during assigned shifts, driving key performance outcomes related to sales, profitability, guest service, and people.
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The Part-Time Clinical Consultant (PTCC) role is an exciting opportunity to join Abiomed, one of the industry's fast-growing medical device companies. The Part-Time Clinical Consultant (PTCC) role is an exciting opportunity to join Abiomed, one of the industry's fast-growing medical device companies.
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Prepares reports to track such items as food cost, waste, sales, inventory and hours worked by team members. Responsible to track and reconcile all promotion coupons and gift certificates, and balancing them with the daily sales report.
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