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What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. As a Shift Leader your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment.
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As a Restaurant Manager (General Manager or Assistant Manager), you will be the leader of your restaurant’s Meatcraft™. Arby's Restaurant Group, Inc. is the franchisor of the Arby's Brand and is part of the Inspire Brands family of restaurants headquartered in Atlanta, GA. Arby’s, founded in 1964, is the second-largest sandwich restaurant brand in the world with more than 3,500 restaurants in nine countries.
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Panda has also been awarded safest restaurant chain by Ipsos two years in a row. Associates access discounts to theme parks, movie tickets, mobile phones, gym memberships, Panda Restaurant Group restaurants and much more.
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A natural leader, you want to be co-captain because you can help bring together a winning team. If you're already a successful manager, you need to check out our Restaurant General Manager position.
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A leader in the fast casual movement, Piada combines fresh, modern Italian cuisine, in a delicious made to order format featuring tossed pastas, fresh chopped salads and hand rolled Piadas. The Supervisor is also responsible for the food and feel of the restaurant while learning to perform kitchen responsibilities such as writing daily prep lists and managing labor throughout the shift.
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As a Server Assistant/Busser at Red Lobster, your hard work helps the restaurant run smoothly. We are a global pioneer and an industry leader in Seafood Sustainability. The #1 Seafood Restaurant Company in the US. Opened in 1968, we have earned an exceptional name, brand recognition, and reputation.
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Multi-unit people management experience in the retail, restaurant, banking, or other related industry; management of people within military service positions. Multi-unit people management experience in the retail, restaurant, banking, or other related industry; management of people within military service positions.
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At least 1 year of leadership, restaurant, retail or customer service experience required, or properly trained and approved by Caribou Coffee to take responsibility as a Shift Leader. Position Overview: The Shift Leader is responsible for the overall leadership and direction of the store in partnership with the General Manager or the Assistant General Manager.
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The Chef is also responsible for the food, feel, and flow of the restaurant while learning to perform senior level responsibilities such as ordering food and scheduling labor. Lead the restaurant as a member of the restaurant leadership team.
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Voted Best Restaurant Burnsville, we are passionate about food & looking for an experienced hospitality driven leader to join our team! The GM is responsible for the performance of the restaurant.
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