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Unit Specializes in: Emergency Medicine Specialized Equipment: Artic Sun, Cardiac Monitoring, Rapid Infusers, Fluid Warmers, Bair huggers, Provisional Level 3 Trauma Center, Stroke Certified, Care for 22,000+ patients per year DMC Huron Valley-Sinai Hospital in Oakland County is committed to outstanding customer service and medical care.
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The employee acts as liaison between site personnel and the program administrator and advises and recommends on such food service-related areas as: cost control, menu development, production techniques and purchasing.
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This position will cross train as a Barback, Food runner, and Polisher. · Safely transport service trays from table areas to back of house or service station. · Keep service station and service equipment storage clean and organized.
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Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar) Specialty: Beer, Wine, Cheese Cutting and Wrapping, Chocolate, Pub Service.
Full-time/part-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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This focus on innovation and "Sensor Intelligence" have allowed SICK to develop products for every phase of production in the automotive, packaging, electronics, food and beverage, consumer goods, storage and conveyor, robotics, material handling, oil and gas, chemical, power, maritime industries, and more.
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Superb process controls automation systems integration seeks Field Service Engineering or Technician with automation and controls background that wants to be trained to become a Field Service Engineer.
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Works with the Executive Chef, Food Service Manager and Sous Chef to execute daily meal services for all residents and guests. We are seeking a dynamic Assistant Front of the House Food Service Manager for our Bloomfield Hills community.
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Our 176 stores are the primary supplier for many small food service operators, families, non-profit organizations, caterers and so much more! Gordon Food Service Store, the retail division of Gordon Food Service, offers the fast pace of retail in an environment that lets you balance your life and foster development for future growth.
$9 - $11 an hourPart-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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JOB SUMMARY: Assist concession manager with daily activities of the concession stand and staff including but not limited to: food prep, customer service, cash handling, inventory control, product ordering, pricing, supply restocking, facility upkeep, staff supervision/scheduling, seasonal opening/closing of facility and enforcement of county/city policies and codes.
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We are looking for an experienced and motivated Server to join our team at Sweetwater Entertainment in Waterford Township, MI. The successful candidate will provide friendly, attentive, and prompt service to guests while taking orders and serving food and drinks.
$40,000ExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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The Food Service Campus Director will ensure the highest level of execution in regards to food preparation, cleanliness, ordering, receiving, unloading, storage, rotation, and merchandising.
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Company Description Job Description Delivery Drivers are responsible for delivering food to customers with excellent customer service and a positive attitude. Hourly Rate: $12/hour Tips Why deliver for us: Great pay - Our drivers receive a competitive hourly wage (No tip Credit) Tips Cash Daily Mileage GREAT HOURLY RATE. Also, you get pay while not driving.
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The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. There is all a small amount of catering responsibilities as well as cafe retail operations at Breakfast and LunchMorrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems.
$60 - $70Full-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Ensure that all current merchandising, customer service, labor control, expense and supply controls, loss prevention, maintenance, safety, food safety, associate and customer engagement rules are being followed.
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As a shift/assistant you will be taking orders, doing transactions, making drinks, assisting the store manager, making sure food safety is at its best and be a leader in customer service.
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food service jobs in Pontiac, MI
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