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With dozens of menu items—and endless possible combinations—Panera’s kitchen is no fast-food assembly line. Our Salad & Sandwich Makers prep, cook, assemble, and plate soups, salads, grain bowls, sandwiches, and more—using nothing but real ingredients in every single order.
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Specific store departments may include Building Materials, Décor, Electrical, Flooring, Garden, Hardware, Kitchen & Bath, Lumber, Millwork, Paint, Plumbing and Tool Rental. The Customer Service/Sales position types may include Department Sales, Lead Generator, Pro Account Sales, Sales Specialist, Special Services, and Customer Order Specialist.
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Requirements: Must be at least 18 years old Eligible to work in the United States 1+ year of cook / kitchen / prep preferred, but not required Attention to detail and a drive to create high quality, delicious food Team-oriented with a passion to succeed What’s in it for you.
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Responsibilities In this role, you’ll work alongside the kitchen, dining room and retail shop teams to keep the dining room, retail shop, front porch, and kitchen clean. Overview As a Cleaning Crew Member, you’ll maintain the cleanliness of the restaurant, kitchen and retail shop to make sure that every nook and cranny is spotless.
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A local Bar & Grill in Downtown Brighton, MI., is seeking a qualified prep cook to join our fun and talented staff. Day Time Prep Cook - Brighton, MI. If you like working in a clean kitchen with minimal stress and a family environment with standards, apply here.
$17 an hourFull-timeExpandApply NowActive JobUpdated 29 days ago - UpvoteDownvoteShare Job
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Duties and Responsibilities: Set up the kitchen with necessary tools and equipmentPrepare food and present it in an appealing mannerMaintain appropriate levels of inventory and restock when necessaryFollow all food safety regulationsParticipate in daily kitchen opening and closing proceduresPerforms other duties as assigned by the head chef or management Qualifications: Previous experience in a similar role is preferred, but not required.
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Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America.
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Maintains company standards for quality food; serves only food that meets standardsInputs orders accurately into the POS systemPre-bus tables, and may assist with approved side work as outlined in the side work binderPractices safe food and beverage handling and always clean upSafely handles food prep equipment such as knives, coffee maker, iced tea machine, etc.
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Serves our sizzling burgers to hungry customers Welcomes the customer, takes accurate orders and manages their payments operating a cash register Restrooms, dining area and kitchen all need to be kept clean and meet safety and health standards Our stores get flaming busy.
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Kitchen Helper / Dietary Aide - Assists the Cook in the preparation and service of meals, places prepared food on plates/trays following tray tickets in line with our established policies and procedures, and, as may be directed by the Food Services Director/Manager or Cook, to ensure that quality food service is provided at all times.
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BASICSYou'll work directly within the heart of house as a Kitchen Team Member/Cook. You will work in multiple stations, creating exceptional culinary experiences for our guests. BASICSYou'll work directly within the heart of house as a Kitchen Team Member/Cook. You will work in multiple stations, creating exceptional culinary experiences for our guests.
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Your part of the team effort includes packaging food and drinks, and making sure the restaurant is clean and maintains health and safety standards. Carrols participates in the BKC student scholarship program started by the founder, Jim McLamore.
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50% discount at all of our locations (Applebee's, Wendy's, MOD Pizza, and our very own Olga's Kitchen) 50% discount at all of our locations (Applebee's, Wendy's, MOD Pizza, and our very own Olga's Kitchen.
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Reports To: Kitchen Manager, Food Service Director and/or Principal/Assistant Principal. Reports To: Kitchen Manager, Food Service Director and/or Principal/Assistant Principal. Help put stock away, fill and set up condiments, assemble hot sandwiches, take temps and record on production record, cashier during lunch, restock lines, clean cafeteria tables, clean and sanitize dishes, clean and sanitize work station, cash out and any OTHER DUTIES AS ASSIGNED.
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Line Cook / Prep Cook / Kitchen Team. 1+ year of cook / kitchen / prep preferred, but not required. We're also looking for concineros / cocineras who have cooking, chef, saute cook or grill cook kitchen experience.
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kitchen prep jobs Title: opener Company: Burger King Carrols Corporation in Howell, MI
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