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As Catering Supervisor, you will work under the direction of the department manager to ensure effective operations of all event spaces, including training and supervision of catering team members.
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A minimum of 5-7 years of experience in a leadership role within the food and beverage industry, preferably in a luxury hotel, resort, or high-end event venue. Proven track record of managing large-scale events, catering operations, and fine dining experiences.
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Demonstrated competency in the following areas required: Intro to the hospitality Industry, dining room operations, hotel & restaurant supervision, food & beverage purchasing & controls, hospitality & travel marketing, applied food service sanitation.
$51.81 - $58.53 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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From our dozens of owned/operated Amphitheaters to our Global Touring team, from Ticketing and Venue Operations to Marketing and Sales. Entry level knowledge of state, federal and local liquor laws, retail operations, computers (Microsoft Office- Word, Excel, Access and PowerPoint.
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The Cambria Hotel in Detroit will feature upscale amenities that appeal to modern travelers, including immersive, spa-style bathrooms with Bluetooth mirrors - Contemporary and sophisticated guest rooms, complete with modern fixtures, abundant lighting, and plush bedding – Multiple food and beverage options - Flexible meeting and event space- State-of-the-art fitness center - Locally inspired designs.
TemporaryExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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Delaware North is the food, beverage, and retail provider at Little Caesars Arena. We provide a full accompaniment of services, including concessions and premium dining services in a variety of innovative club areas, loge boxes, and suites.
$19 an hourPart-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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The team actively runs food and beverage operations in four hotels, including The Greenwich Hotel, The William Vale, Sagamore Pendry Baltimore and the Shinola Hotel. They've received widespread critical acclaim, recognition on countless Best of lists, a Michelin star, and two coveted James Beard Foundation awards.
ExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Achievement of budgeted food sales, beverage sales, labor costs and profitability. All other duties as directed by Director of Events & Event Operations Manager. As the Senior Banquet Manager, you will be responsible for coordinating and communicating with both the client and your team to ensure the smooth flow of operations, making effective communication an essential skill.
$75,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Working knowledge of restaurant operations. Live Nation Entertainment is the world’s leading live entertainment company, comprised of global market leaders: Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship.
Part-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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They are responsible for leading inventory shifts, overseeing all back of house (BOH) product operations, and ensuring both the floor and BOH are stocked and well-organized. The Product Operations Lead is a part of the store leadership team responsible for executing on the store product strategy, including product operations and inventory management.
$26.58 an hourFull-timeExpandApply NowActive JobUpdated 15 days ago - UpvoteDownvoteShare Job
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Provides key contact and communications to group customers of the Beverage Group Quality Systems and Management Philosophy, presenting capacity to customers as a core competency. The position will have ownership of the internal Product Safety oriented Quality Management Systems execution and auditing for the Beverage Business Group.
Full-timeExpandApply NowActive JobUpdated 17 days ago - UpvoteDownvoteShare Job
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The position will report to the Director of Food and Beverage and will partner closely with the Catering, Sales and Culinary departments to ensure the banquet operations can meet the demands of the clients successfully.
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Maintain knowledge of current hotel activities, beverage outlets and operations. We’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via ESPN BET™ and theScore Bet Sportsbook and Casino.
Part-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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The Maintenance Manager oversees day-to-day operations on maintenance and repair work for our warehouses and its equipment, including electrical, plumbing, heating, ventilation, and air conditioning (HVAC), carpentry, painting, and other building systems.
$65,000 a yearFull-timeExpandApply NowActive JobUpdated 4 months ago - UpvoteDownvoteShare Job
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Experience: Minimum of 5 years of experience in manufacturing operations management, preferably within the beverage or food industry. The Operations Manager will oversee all aspects of production and operations across several lines of business.
$130,000 a yearFull-timeExpandApply NowActive JobUpdated 3 days ago
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