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Support all areas of the beverage and food service as necessary including washing dishes by hand and/or placing them in a dishwashing machine restocking dishes glassware utensils pots and pans or other necessary equipment sweeping and mopping floors washing work tables walls refrigerators and meat blocks moving trash and garbage to designated areas.
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As the Sales & Marketing Director for Brand My Bags, you will lead and develop a small team of (3-5) marketers and field sales representatives with the goal of increasing our service reach and recognition primarily in the Cannabis industry as well as food industries.
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In Illinois certification is required through the Illinois Department of Public Health, while in all other states certification is required through the National Restaurant Association (ServSafe), National Registry of Food Safety Professionals or the National Environmental Health Association (Prometric.
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Reports to: Food Service Director or Lead Food Server Updated:October 2016. Participates in processing the receipt, stocking, re-stocking and storage of daily school food and supply orders received from the central kitchen and outside vendors; pulls daily stock needed and re-stocks for the following day.
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Spectrum Juvenile Justice Services is seeking dedicated candidates to provide top-notch food service to the youth that are in our highly secure juvenile detention facility for young men and youth between the ages of 12 and 20 years old.
Full-timeExpandApply NowActive JobUpdated 16 days ago - UpvoteDownvoteShare Job
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We are built upon the belief that food and wine hold the power to forge a COMMUNITY, and with the world's largest wine club membership, we are paving the way to democratizing the good life! The Line Cook is responsible for the daily preparation and execution of food items in the pantry, fry, grill, broil and sauté stations.
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Knowledge of safety, sanitation, and food handling procedures. Cooper's Hawk Winery & Restaurants was created with the inspiration of bringing the Napa Valley experience to all of America, by combining an elegant tasting room with a polished casual restaurant and scratch kitchen.
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Preparing, serving and distributing food, and may require working in various areas of the department, such as the tray line, dish room, cafeteria and storeroom. Focused on serving correctional institutions, Summit ensures that incarcerated people across the United States have access to delicious, healthy food at each meal.
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Possess current Food Service Handler and/or ServSafe certification and knowledge of HACCP standards. Clean and maintain the kitchen according to acceptable food service standards. Must have knowledge and experience in the areas of food service and housekeeping.
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We offer great job opportunities in restaurant management, culinary arts, food sales, and in-store Starbucks locations. The secret ingredient to our success is our team of skilled culinary workers who are passionate about food.
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Educate, sample, and serve customers craveable food and beverage products. Demonstrate current and working knowledge of drip coffee, cold beverage, espresso bar, and pastry stations. From full-service restaurants to fast-casual options we pride ourselves on giving our customers a chance to relax, refuel, and enjoy.
$15 - $18.5 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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By offering products that are frequently used and replenished, such as food, snacks, health and beauty aids, cleaning supplies, basic apparel, housewares and seasonal items at everyday low prices in convenient neighborhood locations.
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Concession Attendant-Harvey's Hut (Season begins early-May to early-September) QUALIFICATIONS: Minimum age 16 years - Preferred JOB SUMMARY: Responsible for the daily duties of the concession stand and aquatic center including but not limited to: food prep, customer service, cash handling, inventory control, merchandise and supply restocking, and facility upkeep.
$12 an hourFull-timeExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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Follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security. Follow safety, food safety and sanitation guidelines; comply with all applicable laws.
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If you are paid hourly, make less than $25/hr, and are employed with us for 60-days or more, you may be eligible for choosing up to two of the following: Reduced Health Insurance, Childcare Reimbursement, Transportation Reimbursement, or Non-Perishable Food Program.
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food job in Center Line, MI
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