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Communicates to the Chef de Cuisine or Executive Sous Chef any concerns regarding food, production process, delivery problems, shortages, equipment problems, or personnel issues. The dinner ala carte cook prepares and stores food in accordance with club recipes and standards.
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General Job Information Job SummaryThis Transportation Engineer position is located in the District Department of Transportation (DDOT), Project Delivery Administration, Traffic Engineering & Safety Division (TESD), and will work with the rapidly growing dynamic team of professionals in DDOT’s Traffic Engineering & Safety Division (TESD.
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For this position, pay will be variable by location - See additional job details and benefits below The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability.
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Patients who enroll with Season receive access to a registered dietitian and a clinical program, thousands of recipes tailored to their individual needs, integrated grocery delivery, affordable prepared meals, and a monthly food credit from their health plan.
$45 an hourFull-timeRemoteExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Other Key Functions Restock food line, chips and cooler. Work multiple stations (load, dress, shakes, cash, prep, front) as directed by Manager or Shift Leader Deliver catering orders as detailed in the Catering Driver and Delivery Agreement.
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Comply with health and safety standards for food, cleanliness and safety of shop. FOCUS Essential Demonstrates and reinforces Potbelly’s Behaviors and Values– Integrity, Food Loving, Teamwork, Accountability, Positive Energy, Coaching, Delivering Results through Execution, Building and Inspiring Teams, Creating Potbelly “Fans.
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Responsibilities: Delivering operational excellence, working through all areas of BOH to ensure remarkable food quality Building high-performance teams, identifying and coaching leaders for Back of House Manage a team of 50+, creating an inspiring vision, coaching and holding people accountable to high standards Increasing profitability through implementing procedures to reduce costs, increase productivity, and managing lean inventory systems.
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Assist conference clients with off-premise (hotel) details as they may affect the hotel service delivery, such as floral concerns, motor coach requests, limousine requests, exhibit decorator requests, entertainment referrals, and golf or sports arrangements.
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You'll assist in food and drink delivery, refilling drinks and chips/salsa, clearing plates from tables, and maintaining a clean and organized dining area. If you're a reliable and hardworking individual, we have the perfect opportunity for you as a Food Runner/Server Assistant at our upscale Tex-Mex restaurant.
$17 - $20 an hourFull-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Job DescriptionJob DescriptionCompany DescriptionDominos Pizza has been the worlds leader in pizza delivery since 1960, and Frank Meeks made sure that the Washington DC Metropolitan area would get a taste of the Dominos experience.
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Founded in 1983, Team Washington, Inc. has evolved into one of the best Dominos Pizza franchises and is globally recognized for great service, great teamwork, and great food. Follows procedures for safe food preparation, assembly and presentation.
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Gain exposure to different kitchen stations: Garde Manger, Grill, Roast, Market line, Concierge and Delivery/Packout. You will advance and gain the ability to understand different positions in the restaurant, work with food, develop leadership skills, and stay sharp in our fast-pace culinary environment.
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Collaborate seamlessly with our kitchen and waitstaff to ensure smooth flow of food delivery and exceptional guest experience. As a Food Runner, you will play a vital role in ensuring that our guests have a seamless and enjoyable dining experience.
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Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
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FOOD AND EVENT DELIVERY DRIVERAt Roots, we are passionate about making healthy food taste awesome. THE ROLEWe are in need of a part-time delivery driver to take food from Roots and deliver to our customers.
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food delivery jobs in Riverdale, MD
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