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ICF is growing, and we are hiring a Senior International Survey Manager to manage food security population-based surveys (PBS) around the world. Broad familiarity with subject matter related to food security, gender, poverty reduction, nutrition, agriculture development, natural resources management, resilience, HIV, and/or vulnerable populations.
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ICF manages the USAID-funded Surveys for Monitoring in Resilience and Food Security (SMRFS) project as part of Feed the Future, the U.S. Government's flagship initiative to reduce global hunger and improve food security.
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EDUCATION, TRAINING, and EXPERIENCE:Bachelor's degree in food and nutrition, food service management, dietetics, family or consumer sciences, nutrition education, culinary arts, business administration, or a related field.
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This position reports to the Food Service Director and works closely with the Production Manager. Thompson Hospitality is the nations largest minority-owned food and facilities management company.
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Leidos is seeking a Product Manager to set the direction for current and future developments of our Air Traffic Management (ATM) systems and platforms, which includes our global SkyLine-X™ product.
$131,300 - $237,350 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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3+ years’ experience in designing, managing, and implementing population-based household surveys focused on topics relating to food security, nutrition, agriculture, poverty, climate, resilience, or developmental economics.
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Ensure that the Director of Food and Beverage/ Dining Room Manager or captain is informed of members/guests who may be intoxicated. Thorough knowledge of food and beverage service procedures as would normally be acquired.
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Previous experience in guest services, hospitality, or customer service management, preferably in a zoo, museum, theme park, or similar environment. Experience working with vendors and coordinating with gift shop manager to increase revenue and sales throughout the park.
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Job Types : Part-time Pay : $16.75 per hour Benefits: Sundays Off Flexible Hours Positive Work Environment Free Employee Meals Access to scholarships at up to $2500 per year Growth and Leadership Opportunity Specific benefits (Full-time Only) Physical setting: Quick service & fast food restaurant Shift: Morning shift Day shift Evening shift Work Location : In person Must be at least 16 years of age upon hire date.
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Master's degree in field related to care management preferred, including gerontology, counseling, human services, nursing, psychology, rehabilitation, public health, sociology, social work, occupational therapy, physical therapy, and recreational therapy.
$90,800 - $113,500 a yearPart-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Certified Case Manager (CCM) from the Commission for Case Manager Certification (CCMC) Montcordia provides exceptional Concierge Companion and Aging Life Care Management services that enable seniors to age at home in comfort, style, and with full dignity.
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Peter Piper Pizza takes pride in delivering quality food and fun that reconnects family and friends. Created in 2020, Pasqually's Pizza & Wings offers a distinct, customized eating experience outside of a restaurant environment that amplifies classic pizza and wings and operates out of 400 ghost locations nationwide.
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The Electrical Estimating Manager (Preconstruction) is responsible for leading the overall management of the electrical trade for a project, in both an estimating and preconstruction capacity.
$130,000 - $150,000 a yearFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Manage the Montgomery County Emergency Management Group, an interdisciplinary team of county agencies and community partners that is responsible for integration and coordination to provide whole-of-community emergency preparedness and response.
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Thorough knowledge of general business administration practices, state liquor and sanitation laws as applied to food and beverage service operational practices and procedures as would be acquired through at least three years of similar experience in progressively responsible positions.
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food service management restaurant manager jobs Company: Marriott in Potomac, MD
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