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The Fine Dining Pizza Chef is responsible for creating, preparing, and presenting a variety of gourmet pizzas that meet our exacting standards. Work alongside Michelin-starred Chef Nick Sharpe, crafting innovative European cuisine with coastal flair in our main dining area at Cece's Roland Park and mastering signature house-made pastas and artisan pizzas at the adjacent Cece's Kitchen.
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HCSG is committed to providing growth and leadership opportunities to see you succeed Position Summary Heavy Housekeeper / Floor Tech - Responsible for the overall floor maintenance of hard surfaces and carpet (dust and wet mopping, stripping, waxing, buffing, shampooing, extraction & bonneting) of areas that include offices, resident rooms, corridors, lobbies, entrances, stairwells, and other public areas, such as dining rooms.
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Baltimore Inner Harbor: A short drive away, offering waterfront attractions, museums, and dining options. Towson Town Center: Enjoy shopping, dining, and entertainment at this popular mall.
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Guest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores.
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Join Clyde’s Restaurant Group as a Sous Chef at Rye Street Tavern, a unique dining destination in the Baltimore Peninsula, offering a distinctive culinary experience. Comprehensive Health Plan: Medical, dental, vision, life, disability, telemedicine, wellness coach, and reduced rates on wellness services.
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Diversity #Equity #CultureThe Company:CEC Entertainment, LLC ("CEC"), headquartered in Irving, Texas is the nationally recognized leader in family entertainment and dining with its Chuck E. Cheese, Peter Piper Pizza brands and virtual kitchen concept, Pasqually's Pizza & Wings.
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Required Qualifications MUST HAVE LICENSE AND PROF SNF EXP NO NEW GRADS COVID VACCINE Preferred Qualifications TRAVEL EXP REHAB OPTIMA Facility Location Residential La Plata, MD, a town of about 9,000, can be found approximately 30 miles southeast of the nation’s capital, offering easy access to all of D.C.’s world-class dining, shopping, entertainment, culture, and nightlife.
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Monitors and supervises the residents including the resident's rooms, lobby, dining room, shelter trailer, patio, shelter grounds. 3pm - 11pm Benefits Health Care Plan (Medical, Dental & Vision) Retirement Plan (401k, IRA) Life Insurance (Basic, Voluntary & AD&D) Paid Time Off (Vacation, Sick & Public Holidays.
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Proficiency in dining facility operations, including food prep, service standards, inventory management, and compliance with health and safety regulations. Ensure compliance with food safety, health, and university policies for a safe dining environment.
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20% discount on any food purchase at Eatn Park, Hello Bistro, The Porch, and Parkhurst Dining. Benefits include up to 250 hours of PTO (Sick & Safe Leave included), health/dental/vision/employer-paid disability/FSA insurance eligibility after 60 days, employer-paid life insurance day one, 401k plan with match, EAP, access to national discounts/perks platform.
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DEI is a part of our company's DNA.*Variable compensation plans*Nursing Student Loan Debt Repayment and Tuition Assistance*Health, Dental, Vision, Company-paid life insurance, 401K, Paid Time Off Restrictions apply based on collective bargaining agreements, applicable state law and factors such as pay classification, job grade, location, and length of service.
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Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. That includes placing the health and safety of our team members and guests as a top priority. Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience.
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Location: Maryland Air National Guard Dining Facility (DFAC), Baltimore, MD. Ensure compliance with health and safety protocols, including sanitation and food safety standards. Job Title: Dining Facility Supervisor.
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Serves our sizzling burgers to hungry customersWelcomes the customer, takes accurate orders and manages their payments operating a cash registerRestrooms, dining area and kitchen all need to be kept clean and meet safety and health standardsOur stores get flaming busy.
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As a To-Go Specialist, you will support the catering and to-go side of Cracker Barrel by providing the same hospitality that our guests enjoy while dining in, but in a fast-paced, on-the-go way.
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