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Implement, train, and fine-tune LLM and GPT-like models on large-scale datasets to ensure optimal performance and accuracy. Experience in the Design and implementation of AI/ML models and solutions using Google Cloud Platform technologies, including but not limited to Vertex AI , BigQuery, AI Platform, TensorFlow Extended (TFX), Dataflow, and Compute Engine.
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Assist in the preservation, construction, repair, and maintenance of wooden structures including rustic woodwork, fine woodwork, patching, sanding, cleaning, and coatings applications. Professional experience or applied training in one of the related preservation trades, including carpentry, masonry, metalworking, painting, modeling, carving, or mold-making.
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Collaborate with culinary team on menu development for a la carte and private dining menus to ensure continuity in design and theme of each outlet. Work in partnership with Director of Facilities, Guest Services Manager, Spa Manager and Sales when there is overlap with restaurant operations.
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Implement and fine-tune CrowdStrike policies, rules, and configurations based on the organization's security requirements. Relevant certifications such as CISSP, CISM, or CrowdStrike certifications are a plus.
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Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar) Hand use: single grasping, fine manipulation, pushing and pulling.
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True Food Kitchen is the chef-driven culinary destination rooted in nutritional science. True Food Kitchen doesn't have your average bar - think cocktail meets juice bar! Experience bartending or working in a juice bar would be beneficial.
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Assist Culinary Director in assigned duties related to kitchen operations. CommuniCare Health Services invites YOU to work your Culinary Magic and help us care for the residents of South River Healthcare Center located in Edgewater, Maryland.
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3 years culinary experience, supervisory and/or management experience, preferably in the golf industry. 3 years culinary experience, supervisory and/or management experience, preferably in the golf industry.
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T eam Member | Culinary Leader | Kitchen Leader | Shift Leader | Cook | Prep Cook | Grill Cook | Prep Crew | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Crew Member | Host | Cashier | Line Cook | Server.
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Must have a BS/BA degree or equivalent in a culinary field of study. Must have a minimum of 4 to 6 years high volume fine dining experience. This opening is for the Waterfront Hotel where the Executive Chef will be responsible for overseeing the operations of the 180 key hotel, while also managing banquets and the new Italian and Mexican concepts that are currently under construction.
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Spring Arbor Senior Living is on the lookout for a passionate Food Service Director at our Severna Park, VA community to lead our kitchen with creativity, compassion, and culinary finesse! Are you a culinary maestro with a heart for serving seniors.
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The candidate for this position will preferably have experience in fine dining and coaching of service staff. Irish Restaurant Company (including Galway Bay, Killarney House and Pirates Cove) is looking for a responsible individual who enjoys working in a fast-paced restaurant.
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Previous kitchen / culinary / chef experience is preferred, but not required. Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house specialties.
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Show off your culinary skills and wow with the sauté pan! We’re hiring immediately for restaurant Team Members to join us in the back of house as a cook. Noodles & Company is more than fast food - we’re a fast casual restaurant with real ingredients (say goodbye to greasy food and hello to fresh ingredients.
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All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.
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fine culinary jobs in Annapolis, MD
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