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The General Manager has the responsibility for directing the daily operations of a quick service restaurant, ensuring compliance with company standards in all areas of operations, including production, preparation, customer relations, restaurant maintenance and repair, inventory management, team management, recruiting, financial accountability, ensuring the highest quality products and services are delivered to our customers and other duties as required.
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Minimum 3 years of General Manager experience in the full-service hospitality sector, preferably in a fast-paced restaurant or bar. Lotus Concepts is currently seeking experienced General Manager and Executive General Manager candidates to join our growing teams.
$85,000 - $110,000 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Key partners/relationships: Business leaders (Retail Wireless, DISH TV, Sling, etc.) Reporting to the Sr. Manager - Product Management, you will be a member of a dedicated product team responsible for implementing a digital transformation strategy.
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SONIC Drive-In Restaurant Cook Requirements:- Ability to work irregular hours, nights, weekends and holidays- Ability to be flexible in all situations based on business need- Effective communication skills; basic math and reading skills- Ability to follow directions- Willingness to abide by the appearance, uniform and hygiene standards at SONIC Drive-In restaurants- General knowledge and understanding of the restaurant industry or retail operations preferred, but not required.
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Albertsons Companies is at the forefront of the revolution in retail. Participate in regulatory audits and perform acting QA Manager duties during the QA Manager's absence. Our well-known banners include Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carr's, Kings Food Markets, and Balducci's Food Lovers Market.
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Manage the day to day operations of the restaurant and room service for breakfast, lunch and dinner periods as directed by the Outlets Manager. Contemporary Italian gets a local twist at Kimpton Hotel Monaco Denver’s award-winning Panzano restaurant, where accolades are stacked up a mile high.
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The General Manager (GM) will own and manage state and partner-level P&L for up to three states through coaching and developing a team of Clinical Operations Managers to ensure effective and efficient work of Interdisciplinary Teams (IDT) to achieve improved outcomes with lower cost of care for assigned patient panels.
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Enjoy exclusive discounts on entertainment, including amusement park tickets and restaurant specials. Maintain and improve owner, general contractor, engineer and vendor relations. RK Water: groundwater dewatering and remediation, facilities water treatment and custom fabrication.
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Field Marketing experience in a multi-unit restaurant /retail environment (“trade area based” marketing planning & execution) At Cane’s, Restaurant Marketing is executed through localized “Caniac” (Grass-Roots or Neighborhood) Marketing, Media & Public Relations, Sponsorships (paid partnerships with “for profit” organizations) and Active Community Involvement initiatives (paid & non-pad partnerships with “non-profit” organizations.
$120,000 - $142,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Evaluates committee activities that report to the General Manager. Plans, develops and approves specific operational programs, procedures, methods, rules and regulations in concert with general policies.
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General Superintendent 2/3. General Superintendent 1. Responsible for a single department or functional area either as a manager or functional expert. Water: groundwater dewatering and remediation, facilities water treatment and custom fabrication.
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The Mid- and Long-Tail CPG Sales Manager role is responsible for developing new client business, focusing on retailers strategic CPG accounts. New Stream Media Sales Manager - CPG. Knowledge and passion for Retail, CPG, and Shopper Marketing communities.
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Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality.
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Minimum 6 years' experience in chef capacity at a hotel, restaurant or equivalent as a Banquet Chef and or a Restaurant Chef. Dining discounts, retail and rental discounts, ski, or snowboard lessons.
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The IT Support Specialist is required to work closely with the IT Operations Manager, Systems Administrators, and Senior Support Specialists to ensure IT and business systems are working efficiently, and is required to maintain ongoing communication with the IT Operations Manager through weekly reports, one-on-one, and scheduled meetings as required.
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restaurant general manager retail jobs Title: general in Denver, Lexington, Massachusetts
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