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Our Sports Bar Management Team General Manager, Assistant General Manager, Hospitality Manager, Service Manager works together in operating our sports bars on a day to day basis ensuring that were ready to win the game.
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Working Relationships: Clerks, Team Members, Shift Leaders, Assistant Manager, Restaurant General Manager, District Manager, Brand Manager, and various Corporate personnel and vendors.
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Supports the Restaurant General Manager in developing an exceptional guest experience and a working environment that promotes engagement and living the Company values. OIther duties as assigned at the discretion of the Restaurant General Manager.
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Preferred Licenses/Certifications and Skills: ServSafe /Food Safety certification a plus but not mandatory - subject to restaurant locations and/or jurisdiction as some do require Food Handler certification for anyone working in food service.
$14 - $16 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Quick Service Restaurant Team members play a key role in serving and delighting our guests. Team Member Discounts. Are you a high energy, outgoing person who loves to help others and work as part of a team.
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Dish & lobby daytime and evening shifts available No grease, grills, fryers or microwaves 50% off food while you’re workingSundays are for you [we’re closed]Hands-on and personal training Fun culture of positivity and gratitudeModern, energetic environmentLife as a Kitchen Team Member: Prepare fresh produce for menu itemsCook our house-made soups, spreads, and dressings dailyOrganize and maintain a clean lobby Manage our advanced dishwasherBe good to others.
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Working as a member of the restaurant management team you will support the General Manager in a fast track capacity. In this AGM role, you will manage restaurant back of house / kitchen & front of house / service teams along with assistant general manager roles and duties.
$19 - $21 an hourFull-timeExpandApply NowActive JobUpdated 28 days ago - UpvoteDownvoteShare Job
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Principal Responsibilities PEOPLE DEVELOPMENT – Recruit, train and develop successful AGM, Shift Manager and Team Member candidates for the restaurant. Reliable transportation and maintain a valid driver’s license and insurance for positions that require driving: Above Store Leader, General Manager, Assistant Manager and Shift Manager.
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Accountability Scope The Restaurant General Manager has primary accountability for the operational and fiscal effectiveness of his/her restaurant. Position Summary The primary responsibility of the Restaurant General Manger Trainee is to provide excellent operations management.
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Position SummaryThe primary responsibility of the Restaurant General Manger is to provide excellent operations management. EMPLOYEE RELATIONS - Ensure performance reviews for the restaurant team are conducted in a timely and effective manner.
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We are seeking a passionate, experienced Manager or Assistant General Manager to join our team. Focus on the details, especially food quality, food safety and sanitation, restaurant cleanliness, tribe member appearance and productivity.
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We’re looking for a team member that is: 2-5 years of leadership experience in the restaurant or retail industries [Bachelor’s degree in Hospitality/Restaurant management a plus] Available to work a five day set schedule Experience mentoring a team Detail-oriented, growth minded, and a self-starter Enthusiastic, positive, and genuine Learns quickly in a fast-paced environment Become part of a collaborative group that values teamwork above all else.
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As a company, we continue to innovate, challenge the norm in the restaurant space and create a place where our team and guests feel energized. How We Nourish The Good Life: Growing brand [yes, that means growth for you too.
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As a Restaurant Manager, you will work closely with the Restaurant General Manager to assist with all daily operations of the restaurant. Food Manager Certification and/or ServSafe Manager Certificate required.
$50,000 - $62,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As Assistant Manager, you are a vital member of the management team who is also learning and developing essential management skills to advance your career. As an Assistant Manager you will embark on a career in general management, responsible for not only operating great shifts but also perfoming various management functions, such as inventory management, scheduling, cash reconciliation, etc.
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assistant manager or team member restaurant general jobs Title: restaurant in Lexington, Massachusetts
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