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Cook Highly Competitive Pay Stone Rehabilitation and Senior Living Stone Rehab and Senior Living is a private, non-profit residential care and skilled nursing facility located on a safe and quiet hilltop in a Newton Upper Falls residential neighborhood.
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As a Grill Cook, you will prepare breakfast and brunch for 3,000 students daily. Job Title: Cook. Main dining hall with buffet style and made-to-order dishes, a retail area in the student center with various restaurants (Burger restaurant, Sub shop, Taco shop, and Greek restaurant), various areas around campus with grab-and-go offerings and coffee shops, and an on-campus pub.
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Successful program completion will result in placement as a Lead Cook in our Restaurant Foods Kitchen area. 2 or more years’ experience as a Prep or Line Cook. Experience working in a multi-faceted food service facility, including restaurant, hotel, country club, conference center, casino, theme park, etc.
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Supervision ReceivedReports to the Chef Manager in assigned unit, may receive functional direction from unit manager on duty, chef or first cook. Job DescriptionSecond Cook Basic Function and ResponsibilityUnder direction, prepares and cooks large quantities of food as assigned for high volume dining room feeding and for specialized catered functions.
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McDonald's originally opened as a single restaurant selling hamburgers, fries, and shakes in Des Plaines, Illinois and has expanded their menu over the years to include chicken and fish sandwiches, breakfast items, and their famous chicken nuggets.
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Job Description Performs all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars.
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Bonus is paid in two distributions Cook Responsibilities Reporting to the Restaurant General Manager, our cooks are the champions of better burgers! SMASHBURGER Cook Our first Smashburger restaurant opened in 2007 with one single notion in mind; to serve a better burger.
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Briarwood Rehabilitation and Healthcare Center - Fulltime cook 12pm-8pm shift; must include every other weekend rotation Join the team at Briarwood Rehabilitation and Healthcare Center as a member of our proud and caring staff.
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Cook Position at Local University (numerous additional opportunities also available) We have an immediate & consistent cook opportunity / assignment available. Cook Position at Local University (numerous additional opportunities also available.
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POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety at all times.
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Assist the Sous Chef in running the kitchen and managing employees, overseeing the operations in the absence of the Sous Chef. Associate's or Bachelors Degree in Culinary Arts. And because we care about the wellbeing and success of every person, we recognize each person has their own unique scheduling needs.
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Withan average of 10 restaurants opening each year, we invest in building internalopportunities for our teams’ learning and growth.”
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This Line Cook opportunity is at our restaurant, One Bistro, located at the Four Points Conference Center in Norwood, MA! This Line Cook opportunity is at our restaurant, One Bistro, located at the Four Points Conference Center in Norwood, MA.
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As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.
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Prep Cook The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs. Prep Cook The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs.
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Title: cook Company: Fountainhead Development in Westwood, MA
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