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We are searching for a talented Public Safety Officer I. Under the general supervision of the Public Safety Operations Manager, Shift Supervisor or designee, this position performs all duties and responsibilities related to the day-to-day protection and security of Southcoast Health System (SHS) and Southcoast Hospitals Group (SHG) assets and information as well as the safety of all persons on hospital/SHS property.
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Ensures compliance to quality, food safety, 5S, OSHA, and HACCP support programs; assures conformity to all company, customer, and government standards. T. Marzetti Company, a wholly owned subsidiary of Lancaster Colony Corporation (NASDAQ: LANC), is a manufacturer and marketer of specialty food products for the retail and foodservice markets.
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Must obtain International Association of Healthcare Safety and Security (IAHSS) Basic Officer Certification within one year of appointment. Is eligible to obtain appointment as a special police officer in the Commonwealth of Massachusetts under MGL c.
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22C Section 63 or as a New Bedford Special Police Officer under city/NBPD requirements. May require obtaining Special Police/Constable powers within a designated municipality. Southcoast Health is a not-for-profit, charitable, health system with multiple hospitals, clinics and facilities throughout Southeastern Massachusetts and Rhode Island.
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As a key member of the plant management team, assists the plant manager in providing quality and food safety leadership to employees. Makes recommendations and decisions involving food safety and quality issues having significant potential business impact to corporate and plant management.
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Assumes responsibility for activities delegated by the Principal, which can include athletics, safety, special education, governance council, PBIS, learning teams, professional development, enrollment and programming, among others.
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Manage food stock levels, food costs and waste, preparation, presentation, and food safety requirements for hot and cold prepared food and beverage items. Oversee the food service area’s cleanliness, sanitation (maintaining proper standards adhering to standard food safety protocols) and maintenance of equipment.
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The Behavioral Health Nurse provides for patient safety by the maintenance of a safe milieu and determining how to utilize the milieu to meet patient’s needs. The Behavioral Health Nurse provides for patient safety by the maintenance of a safe milieu and determining how to utilize the milieu to meet patient’s needs.
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The Chefs' Warehouse, Inc. ( combines exceptional quality and brand building with broadline food service distribution for more than 35 years. Ability to answer and train DOT safety compliance issues, ensuring that drivers follow Pre/Post-Trip inspection guidelines.
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Prep Cook - Assists in preparing and serving food, including texture modified and therapeutic diets following facility menus, current applicable federal, state, and local standards, guidelines and regulations, in line with our established policies and procedures, and, as may be directed by the Dining Services Director, Dining Services Assistant Manager or Chef, to ensure that quality dining services are provided at all times.
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Be aware and proactive regarding shrink and the Alert Line. Follow all established safety standards and emergency preparedness requirements. And/or Current USCG NAF sales clerk with at least 6 months’ experience as a USCG NAF sales clerk.
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The Crime and Justice Institute (CJI) is a non-profit organization working at the local, state, and national level to improve public safety and the delivery of justice. Acting as a positive role model for the client to support attaining the highest quality of life while maintaining their safety in all settings.
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Demonstrate correct safety techniques in accord with orientation and training processes of Athena and your specific job description. About Athena Health Care Systems: Athena Health Care Systems, headquartered in Connecticut, has been a pioneer in delivering exceptional healthcare services since its establishment in 1984.
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You will be a part of a Culinary Revolution changing the way our communities see the best of Convenience Store food offerings. Acts as liaison to front-of-house employees to ensure proper food service temperature.
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All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.
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food safety district jobs in Wareham, MA
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