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Responsible for other general duties as assigned by the School Cafeteria Manager and Food Service Director, as indicated by the Principal, directives of the Superintendent of Schools or his/her designee and policies of the Marlborough School Committee.
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Canvasser - outside - inside - call center – entry level - automotive sales - luxury car - used car - medical - dental - pharmaceutical - solar - industry - brewery - agriculture - vacation - travel - insurance - mortgage servicing - mortgage processing – real estate - retail - customer service - dealerships - collections - startups - creative marketing - SDR - canvass - sales - construction - marketing - food service – canvassing- outdoor sales – appointment setter.
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The Patient Experience Manager will support the GM for Patient Relations. We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Campus, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States.
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Produce, prepare, cook and serve food such as: soups, sauces, salads, entrees and catering items as determined by the Chef Manager. Brock & Company, Inc. is the premier provider of contract food management to corporations and private and independent schools throughout the Mid-Atlantic and New England.
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Responsible for managing meat department operations, supervising meat department team members, ensuring fulfillment of member orders, maintaining proper inventory levels and merchandise displays, complying with food safety and quality standards, and achieving meat department sales, profitability and waste goals.
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Our food programs are dynamic, the menus cutting edge and creative. Our aim is to deliver outstanding quality food services exceeding our clients' expectations every day. Station set up and breakdown with appropriate equipment and food as determined by the supervisor.
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Meet Company goals for food sales ( pizza, breakfast sandwiches, coffee etc.) Maintain proper stock levels (ordering) and proper rotation of all food product for food sandwich case, sandwich warmers, pizza, chili, condiments and pastry cases, etc.
$16.5 - $18.5 an hourFull-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Supervises and manages all kitchen/food services staff to include Job Corps, Work-Based Learning and Leisure Time Student Workers. o Manages and oversees the overall Center food preparation activities to include the Student Store/Snack Bar.
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ODD Fellows Home of Massachusetts - JOB DESCRIPTION FLSA Status: Non-Exempt Job Title: COOKDepartment: Food Service Reports To: Food Service Director Supervises: Dietary PersonnelThis job description, defining qualifications, primary essential and secondary non-essential functions, responsibilities and duties, is intended as a guideline for the employee and manager.
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Able to operate all Revel POS functions and troubleshoot when needed Monitors restaurant equipment and ensures it is kept in good repair Manages labor in store to ensure hourly labor is within parameters to meet budget Monitors food waste and inventory.
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BS Degree preferred but not required (Biology) Facilitating the training for staff and management team in Food Safety, GMP, and HACCP, Sanitation, Allergens policies, and procedures. Job Details:QUALITY ASSURANCE MANAGERAn established company is looking to hire a Quality Assurance Manager.
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Responsibilities: Prospect, cold call, promote and sell industrial products and services to OEMs and MRO customers (Some industries include: Food & Beverage, Packaging, HVAC, Automotive, Material Handling, Robotics, Biotech, etc.
$80,000 - $90,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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We manufacture and install long-term floor, wall and lining solutions to markets including, but not limited to: food & beverage, general manufacturing, pharmaceutical, chemical processing, education, healthcare, government, technology and hospitality.
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From Team Member to Restaurant Shift Manager, the job opportunities in BURGER KING® restaurants are challenging and fun. Founded in 1954, BURGER KING® is the second largest fast food hamburger chain in the world.
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Since then, we’ve grown to be a culture-centric, lifestyle brand that provides craveable, affordable Mexican-inspired food with bold flavors. General ManagerAre you a highly skilled and motivated individual looking for an immediate opportunity as a Restaurant General Manager.
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food manager jobs in Northborough, MA
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