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Overview The Senior/Global Clinical Marketing Manager will play a critical role in developing and implementing clinical marketing plans for Clinical Business Unit's key target audiences.
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We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Campus, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States.
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Responsible for managing meat department operations, supervising meat department team members, ensuring fulfillment of member orders, maintaining proper inventory levels and merchandise displays, complying with food safety and quality standards, and achieving meat department sales, profitability and waste goals.
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This role supports the Store Manager (or Brand Manager) and other team members in delivering an exceptional guest shopping experience and a working environment that promotes engagement and living the Company values.
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ODD Fellows Home of Massachusetts - JOB DESCRIPTION FLSA Status: Non-Exempt Job Title: COOKDepartment: Food Service Reports To: Food Service Director Supervises: Dietary PersonnelThis job description, defining qualifications, primary essential and secondary non-essential functions, responsibilities and duties, is intended as a guideline for the employee and manager.
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The shift lead position is the first step an hourly team member takes towards becoming a manager. Successful shift leading will directly lead to be eligible to become a manager within the THG organization.
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Job Details:QUALITY ASSURANCE MANAGERAn established company is looking to hire a Quality Assurance Manager. BS Degree preferred but not required (Biology) Facilitating the training for staff and management team in Food Safety, GMP, and HACCP, Sanitation, Allergens policies, and procedures.
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Job Details GENERAL SUMMARY: Function as a Cashier and/or Stocker and act in a lead capacity in the absence of the Store Manager or Assistant Store Manager. by offering products that are frequently used and replenished, such as food, snacks, health and beauty aids, cleaning supplies, basic apparel, housewares and seasonal items at everyday low prices in convenient neighborhood locations.
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They are looking to hire a Regional Sales Manager to join their team. Responsibilities: Prospect, cold call, promote and sell industrial products and services to OEMs and MRO customers (Some industries include: Food & Beverage, Packaging, HVAC, Automotive, Material Handling, Robotics, Biotech, etc.
$80,000 - $90,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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STONHARD is part of RPM International Inc., a $6.1 billion, multinational company with subsidiaries that are world leaders in specialty coatings, sealants, building materials and related services.
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From Team Member to Restaurant Shift Manager, the job opportunities in BURGER KING® restaurants are challenging and fun. A provider finder/cost estimation tool, allowing members to find in-network providers and get a cost estimation before the visitA wellness program, where earning points for things like achieve step goals, can be redeemed to purchase wellness related itemsA pregnancy planning tool, that helps track fertility, baby growth, milestones, etc.
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Since then, we’ve grown to be a culture-centric, lifestyle brand that provides craveable, affordable Mexican-inspired food with bold flavors. General ManagerAre you a highly skilled and motivated individual looking for an immediate opportunity as a Restaurant General Manager.
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Responsibilities:Run shifts effectively to provide great food and excellent guest serviceDemonstrate positive and effective role modeling for team members as a coach and mentor to support the development of a high performing teamMaintain compliance with operational and food safety proceduresQualifications:Demonstrated passion and leadershipStrong communication and organization skillsA genuine smiling personality.
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If you're ready to ‘Rise Above the Rest' and begin a fulfilling career in food & hospitality in a leadership role, connect with us today for an immediate interview! Set a positive example and maintain optimism for all staff, employees, and guests.
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Our team is hiring a driven Department Manager! Kitchen Department Managers are committed to the restaurant delivering high quality food to customers quickly, that food is always safe, food cost is controlled, and that all kitchen staff are trained in production procedures, including new menu items.
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a food manager jobs in Grafton, MA
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