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From Team Member to Restaurant Shift Manager, the job opportunities in BURGER KING® restaurants are challenging and fun. SOME Perks & Benefits (Based on eligibility requirements):Scholarship Fund Program provides scholarships ranging from $1000 to $50,000 to Burger King team members, their families and high school seniors.
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Intake deliveries and stock raw product and disposables in accordance with HACCP plan when Food and Beverage Manager is not present Cook and prepare all menu items for our restaurant and event locations as needed for service Work with Food and Beverage Manager to create and ensure all private events menus are executed Manage a team of prep cooks to ensure food service goals are met Assist Manager in orientation, and the training of new prep employees.
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The assistant manager is responsible for supporting the restaurant manager such that the overall operation of the restaurant adheres to Dunkin Brands and Company standards.
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Restaurant Assistant Manager / Hospitality ManagerAre you looking to move your career forward in hospitality management? We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home.
$61,000 - $64,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Cadete Enterprises is currently hiring an Assistant Manager to join our team at Dunkin’. To keep our amazing team running, Dunkin’ Assistant Managers enjoy a bunch of great perks:Discounted college degree programCareer development and growthTraining and ongoing development opportunitiesCompetitive Weekly PayHealth and DentalA PEOPLE cultureJob Requirements of an Assistant Manager: This role requires a considerable amount of self-motivation, leadership, collaboration, communication, and the ability to positively influence others.
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If you're already a successful manager, you need to check out our Restaurant General Manager position. As a Restaurant General Manager, you have the keys to a $1 million+ business (literally.
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Qualifications:- Consistent support to drive operational success- Strong guest-oriented mindset with unwavering honesty and integrity- Genuine passion for developing and mentoring others- Minimum of 2 years' experience as a Service Manager or dining room supervisor in a high-volume environmentAdvanced.
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The Shift Leader is responsible for supporting the Restaurant Manager and the Assistant Manager such that the overall operation of the restaurant adheres to Dunkin Brands and Company standards.
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Panera Bread / PR Restaurants is looking for an experienced restaurant Assistant Manager to join our supportive team of dynamic and hard-working café professionals. The wellbeing of every team member is crucial to our success.
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Whether you see yourself in sales, business development, customer service, retail management, or operations, as a manager in training, you can count on a career path with a clear beginning and an open end that’s full of opportunities.
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We’re looking for positive team players with a flexible schedule who like to have fun, with the passion to work the famously fast paced McDonald’s environment. Previous leadership experience is preferred, ideally within a restaurant, retail or hospitality environment.
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Collaborate, act as a team-player, and provide support as a key role on the management team. Restaurant management experience required. Multi-unit experience (preferred) Help us carry out our mission to ‘Rise Above the Rest' by providing the highest-quality customer service experiences for our guests.
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The Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality. Are you a highly skilled and motivated individual looking for an immediate opportunity as a Restaurant General Manager.
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