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Delight in a culinary paradise with fantastic cuisine, fine dining options, world-class shopping, and a vibrant sports scene featuring legendary collegiate and professional teams. Explore Boston's world-famous attractions, including Fenway Park, The Freedom Trail, Faneuil Hall, and charming seaside villages along the coast from Cape Cod to Maine.
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Are you looking for a chance to be part of an exciting upscale and fine dining restaurant group with a great culture and dedication to its people? We' re looking for an Executive Chef and Executive Sous Chef wit Executive Chef, Chef, Sous Chef, Executive, Restaurant, Staffing.
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With our roots in fine dining and giving back to the community, we are committed to high quality food served with a high level of hospitality. With our fresh, simple, high-quality food at a great value, Shake Shack is a fun and lively community-gathering place unlike any other.
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As a fine dining steakhouse with a focus on grill expertise, we are committed to curating the perfect dining experience for our valued guests while fostering an exhilarating work environment for our exceptional team.
$90,000,000 - $100,000,000 a yearExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Beginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table.
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Fine dining experience valued, but not required. Yvonne's is actively hiring an experienced Executive Sous Chef. 2+ years experience as Sous Chef. COJE is a fully integrated design, development, and management company specializing in full-service restaurant and boutique hospitality operations.
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Have 1+ year fine dining Server experience. Generous employee discounts on dining, retail, amusements and hotels. Have 1+ year fine dining Server experience. Community volunteer opportunities with Landry's League.
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All of our ingredients are sourced from local farms and businesses and are prepared using fine dining techniques into delicious and affordable meals without the help of freezers or microwaves.
$18.75 an hourExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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From the thoughtfully selected wines to the warm hospitality, No. 9 Park continues to set the standard for fine dining in Boston, and has received numerous accolades, including but not limited to: a AAA Four Diamond Rating, 2012 James Beard Foundation Award for Outstanding Wine Program, and Boston Magazine’s Best of Boston and 50 Best Restaurants lists.
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At Rosa Mexicano, successful candidates will have experience in a casual/fine dining atmosphere, thrive in fast-paced environments, and have a passion to please every guest. Rosa Mexicano is proud to offer excellent career growth opportunities, health benefits, and dining discounts.
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Ideal candidate will have experience in one or more of the following areas: high end corporate tenant interiors, renovation, retail chains, flagship and high end boutiques, and fine dining.
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Seeking a talented Executive Chef for our award-winning, fine dining restaurant in Boston, MA. We want someone who's a born leader, brimming with creativity and a deep love for the culinary arts.
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The Operations Division serves four Tufts University campuses: the Medford/Somerville campus, the Boston Health Sciences campus, the Boston School of the Museum of Fine Arts at Tufts, and the Grafton campus - together encompassing 275 buildings and approximately 5.8 million gross square feet.
$149,800 - $224,700 a yearFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Project experience should include interior renovation, renovation work in occupied and unoccupied environments, urban and suburban work locations, and a complete understanding of high-level finishes, structural steel, and concrete.
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Understanding of the expo process in a fine dining restaurant. Provide guidance to guests including dining options and general attraction information. Monitor and observe guests dining experience - Ensure guests are satisfied with the food and service - check with customers to make sure they have everything they need each time you arrive at a table.
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fine dining jobs in Cambridge, MA
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