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Ability to work quickly and efficiently Multitasking and time management skills Reliable & Prompt Eager to learn through training Cool in fast paced kitchen settingSatisfyingly Complete a background check, drug screen, and TB testWe offer a competitive benefits program that includes Medical, Dental, Vision, FSA, ST/LT, Life, Paid Vacations, Personal Time, a 401(k) with a company match, training, and opportunities for growth.
$21 - $23 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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We offer job opportunities for our travel nurses in every specialty in a full range of settings—from large hospitals in fast-paced cities to quiet, peaceful environments in rural communities.
$2,058 a weekExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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ComApply now if you: Aspire to our “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have prior restaurant experience (preferred) Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry’s by visiting our website at www.
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So, whether you're a Maitre’ D, Server, Carry Out and Delivery Specialist, Host/Hostess or a Bartender serving up drinks like the days of the Rat Pack, this team of fast-paced professionals welcome our Guests into our restaurants to break bread together and celebrate the richness of life.
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Join our team as a Banquet Manager for an exciting opportunity to showcase your leadership skills in a fast-paced, high-end environment! Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company.
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Our Company is searching for an experienced Pastry Chef to lead in our fast-paced, growing company. Fine Dining - Culinary Leader. As a Pastry Chef you will be challenged daily to preserve our traditional dishes as well as tap into your own innovative inspirations to dish up brand-new treasures.
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The Corporate Paralegal will assist the Legal & Regulatory Team in supporting the needs of a rapidly growing and fast-paced company, while at the same time driving departmental initiatives.
Full-timeExpandApply NowActive JobUpdated 27 days ago - UpvoteDownvoteShare Job
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The Assistant Sous Chef is a culinary professional working under the unit Sous Chef and management in supporting the operation of complex, fast paced and high volume, well-equipped kitchens.
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This role requires strong communication skills and the ability to work in a fast-paced environment. A Tavola Winchester is an Italian inspired neighborhood restaurant located in Winchester, MA. We offer an intimate dining room, as well as A Tavola Al Fresco, where guests can enjoy their meals outside on picturesque tree-lined Church St.
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If you're passionate about hospitality, thrive in fast-paced environments, and crave a career with boundless potential, apply now and let's embark on this exciting journey together! Experience the thrill of leading a cutting-edge dining destination with limitless growth opportunities.
$80,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Solid understand of a full-service restaurant operation with comfort level working in a fast-paced footprint. Can you work in a fast-paced environment? We are a dining group that manages full-service restaurants throughout the state of New Hampshire, including restaurants like Buckley's Great Steaks, MT's Local Kitchen & Wine Bar, Surf Restaurant, and Buckley's Bakery & Cafe and coming soon to Woburn Massachusetts.
$65,000 - $70,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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You will call on retailers and pro dealers throughout eastern New England including RI, Worcester, MA and east up through Southern NH. The perfect individual will be a self-starter who is motivated by winning, has the ability to multitask in a fast-paced environment, work effectively and efficiently with minimal supervision, and has previous pull through sales experience with customers and end-users in the market.
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Hillstone attracts leaders who thrive in fast-paced environments and have a keen eye for detail. You become a core member of the management team while simultaneously gaining experience in each staff-level role—both in the dining room and kitchen, learning from and being mentored by the training staff and the management team.
$85,000 - $95,000 a yearFull-timeExpandApply NowActive JobUpdated 6+ months ago - UpvoteDownvoteShare Job
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Work In a Team-oriented, High-volume, Fast-paced, Guest-centric Environment To Provide Guests With a Fresh Dining Experience That Celebrates Living Well By. Dining and other discounts.
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