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Catering duties include but are not limited to: preparing food, providing customer service, serving prepared foods, stocking and rotating merchandise, following safety regulations, and performing various administrative and cleaning tasks.
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The Company operates stores across 34 states and the District of Columbia with 24 banners including Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carrs, Kings Food Markets and Balducci's Food Lovers Market.
Part-timeExpandApply NowActive JobUpdated 22 days ago - UpvoteDownvoteShare Job
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An interest and aptitude shown for school food service. The school nutrition staff will be required to correctly use common, commercial kitchen equipment in the school sites including, but not limited to, food slicers, choppers, ovens, mixers, variety of steam equipment, fryers, dishwashers, standard height work tables and sinks, scales, measuring devices and other labor-saving tools; specified staff may be required to use available cash registers.
Part-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Follow company food safety program. EQUIPMENT: Registers and Scanners Telephone Calculator Fuel Pumps Veeder Root Meter Lottery Terminal Western Union Money Order Machine Coffee Brewing Equipment and Food Service Drink Equipment Fire Extinguisher PC and PC related equipment Food Service Equipment: Ovens and roller grill COMMUNICATION REQUIREMENT: Ability to communicate effectively, both orally and in writing, with customers, supervision, associates, co-workers, and affiliate vendors.
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Job Summary Bristol Hospital has an exciting opportunity for a Patient Safety Observer (PSO). Ability to learn and navigate software and technology efficientlyEffective problem solving skills to ensure patient safety Licensure, Certifications and Clearances: Basic Life Support (BLS) Bristol Hospital Mandated Educational Requirements: General orientation at time of hire.
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Possession of Work Zone Safety and Flagging certification, Erosion and Sediment Control certification, ACI Concrete, and VDOT materials certifications. Ability to obtain Work Zone Safety and Flagging certification, Erosion and Sediment Control certification, ACI Concrete, and VDOT materials certifications within 6-12 months of employment.
$63,413 a yearExpandApply NowActive JobUpdated 20 days ago - UpvoteDownvoteShare Job
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The Quality Operations Technician follows through on set processes and ensure adherence to good manufacturing practices (GMP), food safety, Safe Quality Food (SQF) standards and product quality standards.
Full-timeExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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Must be able to read recipes and tickets in English and successfully complete testing for station certification and food safety in English. Strictly adheres to Walk-Ons recipes and procedure when preparing any food items.
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Follows all Walk-Ons safety, sanitation, and employee guidelines. Follows all HACCP guidelines for heating and cooling of food products. Must be able to completely operate fryers, char-grill, flat top grill, and slicer and any other BOH equipment and accurately and timely prepare all food items as orders are registered.
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Veralto’s Product Quality and Innovation companies—Esko, Linx, Pantone, Videojet, and X-Rite—help protect the world’s food, medicine, and essentials by enabling customers to track and authenticate the billions of goods that travel the global supply chain every day.
$235,000 a yearFull-timeRemoteExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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May perform hyperbaric safety director duties after completing the required Healogics hyperbaric safety director training. Assist in vein clinic as assigned after Healogics Vein Clinic training completed.
$53.32 an hourFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Prepare, test, and maintain food safety records for sushi rice. Complete compliance of all Food City policies and procedures as well as Federal, State and Local government Food Safety Standards.
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An understanding of refrigeration design with ammonia, freon, CO2, dehumidification, and other custom plumbing systems for manufacturing facilities in the food, beverage, consumer goods and life science sectors (preferred.
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You will start off as a trainee, learning how to clean and sanitize plants while understanding and complying with all food safety and safety policies and procedures. As a Food Safety Team Member, you will be protecting our nation's food supply during every shift.
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Commitment to Excellence: Operate in full compliance with all site policies and procedures, practice the Saint-Gobain principles of conduct & action, and strictly adhere to all Environmental, Health, and Safety (EHS) requirements.
$32 an hourFull-timeExpandApply NowActive JobUpdated Yesterday
food safety jobs Title: dietary associate in Bristol, MN, Louisiana
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