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Ralph Brennan’s six high-energy, high-experience restaurants (plus a catering company and a bakery) stand apart for our commitment to inspired, locally-sourced cuisine and gracious hospitality served up in New Orleans’ most revered and iconic dining rooms.
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The Steward Supervisor will be knowledgeable of and responsible for upholding Sodexo Live standards for proper food handling and sanitation, as well as OSHA standards and MSDS guidelines. Sodexo Live and our partner venues have been defining extraordinary experiences through thoughtful hospitality, expertly delivered, for more than 80 years at gathering places across North America and the United Kingdom.
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Co-ordinate Tastings, Special menus & Special events with catering sales. Implement recipes, pick up sheets and visuals for new Catering menus. 3-5 Years experience in high volume catering and banquets kitchens.
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Annual operating budget for campus dining, catering, and coffee kiosk is $1.2M. Additional Position Information Minimum Qualifications. Posting Details Posting Summary Functional Position Title ASSTISTANT MANAGER - FOOD SERVICES Position Number Appointment Type Regular Location-City New Orleans School/Division AUXILIARY ENTERPRISES Department Cafeteria-Medical Education Bl Position Summary Assistant Manager of Dining Services is responsible for the management of a high-quality campus dining program that serves students, faculty, staff and guests.
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La localización: DILLARD UNIVERSITY - 71499001 Trabajar en Sodexo es más que un trabajo; es una oportunidad de ser parte de algo más grande. Sodexo es un empleador de EEO/AA/Minoría/Mujer/Discapacidad/Veterano.
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Collaborate with the Executive Chef and Food and Beverage and Catering managers to develop attractive prices and menus for each F&B outlet, based on profitability and local competition. Culinary, sales and service background are required.
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What You’ll Do: As a Catering Service Worker at Sodexo, you are also a warm welcomer and smile maker for our customers. The Catering Service Worker will organize, set up and deliver requested catering services to specific requested location or conference room.
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The entire team at Dickie Brennan & Company remains dedicated to delivering superior dining experiences through serving locally sourced, updated versions of classic New Orleans cuisine, and outstanding service in our seven restaurants and our catering & events team at Audubon Park.
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Forecasts group sleeping rooms and event revenue (catering and audio visual) for his/her groups. Solicits feedback from the property departments to identify areas for improvement to enhance the Event Planner’s experience.
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The Federal Reserve Bank of Atlanta – New Orleans BranchEmployee Dining Room and Limited Meeting and Catering SpaceMonday – Friday 6:00am to 2:00pm. The Federal Reserve Bank of Atlanta – New Orleans BranchEmployee Dining Room and Limited Meeting and Catering SpaceMonday – Friday 6:00am to 2:00pm.
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We're looking for independent contract delivery drivers nationwide to handle same-day catering and other route-based food deliveries. Have or purchase at least two insulated catering bags and a clear five-year MVR.
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Ability to participate in catering production and prep. Martin Wine Cellar in New Orleans, LA is looking for one sandwich maker/ line cook to join our team. Closed major holidays: New Years, Mardi Gras, Easter, July 4th, Labor Day, Thanksgiving, and Christmas.
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What You'll Do: As a Cashier/Food Service Worker at Sodexo, you are also a warm welcomer and smile maker for our customers. The Cashier/Food Service Worker works primarily in the food service operation, handling cash and credit transactions from Sodexo customers.
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Extensive experience in restaurant bar banquet catering in room dining and kitchen management required. He/she is also responsible for continually working towards improving Restaurant Room Service Lounge Market and Banquet sales revenues to meet or exceed budget.
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As an Event Manager, you would be responsible for ensuring the successful execution of banquet and catering events in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
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catering job Company: Sodexo in New Orleans, LA
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