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Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service-oriented role - we have a position for you.
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Restaurant Crewmembers at Raising Canes will wear many hats (including a Raising Canes hat) while workin Customer Service, Cashier, Restaurant, Cook, Crew, Benefits. Restaurant Crewmembers at Raising Canes will wear many hats (including a Raising Canes hat) while workin Customer Service, Cashier, Restaurant, Cook, Crew, Benefits.
$10 - $12 an hourFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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The very first Fiery Crab Juicy Seafood Restaurant and Bar was established in Lafayette, Louisiana. Dynamic startup restaurant company seeking innovative thinkers for management. Maintaining operational excellence so our restaurant is running efficiently and effectively.
$55,000 - $80,000 a yearFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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JOB SUMMARY: The Restaurant Manager is responsible for leading the Front of House food service team in the completion of daily work assignments as well as provide vision for the future. In addition, pre-employment drug testing is mandatory for any role operating a motor vehicle (Valet, Bus Drivers, Limo Drivers), Facilities and/or Engineering, Lifeguards, Pilots, Security and Surveillance roles.
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The kitchen staff works on the front lines of restaurant, interacting with managers, waitstaff, bartenders, and sometimes customers. Customer service – working in all areas of the kitchen and often the food delivery space, including bars, seating areas, buffet tables, and dining rooms, the kitchen staff inevitably interact with customers, willingly listening to and assisting customers with their requests, even when they fall outside the kitchen staff's normal duties.
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All you need is a mode of transportation (bike, car, scooter) and a smartphone to start making money.
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Location The Ritz-Carlton New Orleans, 921 Canal Street, New Orleans, Louisiana, United States
Full-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Reports To (Title): Restaurant General Manager Department: Field Operations Job Objective: To prepare and cook food products as specified by the Manager in Charge of the Shift while adhering to the specifications and procedures contained in the Cooking Section of the Church’s Operating Standards Manual (the “OSM.
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Contingent on their placement, front of house staff may be responsible for receiving guests, escorting them to their tables, and conveying their requests to kitchen staff.
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Communicate and embody Chili's culture and Cultural Beliefs: Every Guest Counts, Food Perfection, Be Accountable, Play Restaurant. Influence Team Member behaviors by championing change and restaurant initiatives.
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Panda Express is part of Panda Restaurant Group, the world leader in Asian dining experiences that also includes Panda Inn and Hibachi-San. At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
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You could be an excellent Server at our busy restaurant. You will serve our guests at the restaurant by ensuring they are seated promptly, their orders are taken, prepared, and served on time, and that tables are cleaned and ready for the next guests.
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The Restaurant Manager Trainee (RMT) is the operations leader of the restaurant focused on profitability, Guest service, people development and operations management. Partner with the Restaurant General Manager and team to create action plans to improve guest metrics.
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Promote and support the vision and mission of Restaurant R'evolution: "To Cherish the Guest in Every Way" Valid ServSafe Food Handler Certificate required. Promote and support the vision and mission of Restaurant R'evolution: "To Cherish the Guest in Every Way.
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We Currently Have An Opportunity For a Talented And Creative Assistant Restaurant Manager To Join Our Chemin a La Mer By Donald Link Restaurant Team! Reporting Into The Assistant Restaurant General Manager, The Assistant Manager Will Assist In The Following Areas.
Full-timeExpandApply NowActive JobUpdated 13 days ago
Title: restaurant Company: Greenwood Communities And Resorts in New Orleans, LA
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