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Food Service as either an Expeditor or Server in a high volume environment. Assist servers in food delivery. Keep floor neat, clean and free of food, trash and other obstacles throughout shift.
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Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Job Category Food and Beverage & Culinary. Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill.
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Assist the back server in reset tables within 3 minutes. Known for the award-winning quality of its food and its convivial atmosphere, the history of this famous restaurant offers a glimpse into New Orleans' storied past and has been the go-to destination for Haute Creole cuisine and whimsical Louisiana charm.
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It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International.
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Follow established Ace Hotel service sequence for consistent food & beverage guest experiences. The Restaurant Server is responsible for identifying the needs of guests and accommodating to those needs.
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Server must be familiar with seating positions for plated events as well as proper serving techniques for proper food placement at guest tables during that synchronized service. The Banquet Server is responsible for delivering and serving food and beverage items to banquet guests in a timely, friendly and efficient manner in the hotel's continuing effort to deliver outstanding guest service.
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The Dickie Brennan family of restaurants - Dickie Brennan's Bourbon House location - is recruiting experienced front-of-house staff to add to our talented team.
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Lighthouse Bar and Grill is seeking a reliable Server who is able to work a flexible schedule including days, nights and weekends. Ensure the food order is made correctly by kitchen staff and looks presentable for guests.
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The Server Assistant/Busser assists the Food Server in providing an enjoyable dining experience exceeding the guest’s expectations. Our Team: Four Seasons Hotel and Private Residences New Orleans is seeking a Server Assistant/Busser to join our dynamic Chandelier Bar Team. We are looking for someone with excitement and dedication in serving our guests.
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Follow opening & closing side work sheet for food runner position. Run food to table in a timely and efficient manner. Ideally situated just three blocks from the French Quarter, the Old No. 77 Hotel is a fine boutique hotel with a storied history.
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Qualifications Must have at least 1year of restaurant server experience, fine dining experience is preferred, as well as knowledge of wine and food preparation. Must have a current Louisiana Responsible Vendor’s PermitMust have current ServSafe Food Handler's CertificationMust be able to multi task.
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This restaurant front of house job for Food Server / Waiter / Waitress will focus on guest service / waiting tables in which you will be expected to provide great customer service. The Gordon Biersch heritage of superior beer, great food and good times is now being served up fresh daily by our talented team members.
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JOB SUMMARY: T he Beverage Server provides fast, friendly and courteous service to every customer, every time, while taking and serving cocktail orders. A new 340-room hotel tower with views of the Mississippi River, French Quarter and Downtown New Orleans.
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Morrison's alignment with Partnership for a Healthier America's (PHA) Hospital Healthy Food Initiative positively impacts up to 41 million patients and 500 million hospital meals annually. The company's comprehensive Mindful Choices wellness and sustainability platform includes the latest in healthful eating and an understanding of behavioral change in food consumption.
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As a Senior Food Service Director in our K12 dynamic environment, you'll play a pivotal role in providing strategic direction and operational oversight within the territory. Client Management: Proven experience managing clients at school districts with multiple sites, ensuring satisfaction and compliance with food programs such as NSLP, CACFP, and CEP.
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Title: food server Company: Clarendale Of Algonquin in New Orleans, LA
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