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We are hiring all positions Steward $14-$15 Line Cook $15-$17 Banquet Cook/Prep Cook $15-$17 Sous Chef $18 - $23 Steward Supervisor $17- $20 Pastry Cook $15-$17 Soda Shop Clerk $12.00 plus tips Restaurant Servers $5.00 plus tips Restaurant Bartenders $10.00 plus tips Restaurant Runner/Busser $14.00 plus tips Host/Hostess $14.00-$16.00 Restaurant Supervisor $21.
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Cook, prepare, and present items according to proper recipes, portion sizes, and chef’s specifications. Prep, stock, and organize work station at the beginning of each shift. We also own & operate Acorn Cafe (Located in New Orleans' City Park adjacent to the Louisiana Children's Museum) and The Commissary Kitchen + Market in New Orleans' Garden District and the historic Pascal's Manale located in Uptown New Orleans.
$14 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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WORK SHIFT: Variable Hours (United States of America)LCMC Health is a community.
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River Oaks Hospital is seeking a dynamic and talented Dietary - Cook/Porter, to assist and take direction from the Department Manager and work cooperatively with other personnel while maintaining a high level of quality service.
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As a Hard Rock Cafe Server, you will be assuming the role of tour guide, communicator, decision-maker, entertainer, memorabilia curator and musician (at heart). This “Server Assistant” will become a rotated position for the Servers and only used during busy volume Please see the Busser job description.
$6.38 an hourFull-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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One year line cook experience required; prior experience in a fine dining restaurant preferred. The candidate must be able to work sauté, grill, and garde manger stations. Must be able to work saute, grill and garde manger stations.
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A Cook is responsible for preparing all food items based on standardized recipes for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to producean appealing and appetizing product.
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Able to work any Cook I and Cook II station as deemed by Sous Chefs. The Cook II & III will be responsible for preparing and producing menu items to recipe standards in a quick and efficient manner.
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Come join the Carrabbas family as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to our quality specifications. As a Line Cook you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools, and recipe specs.
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Reviews prep list daily and completes all prep required according to sushi bar specifications provided by the Head Sushi Chef. The Specialty Sushi Chef/Cook prepares of all proteins, vegetables, sauces and side items required for the sushi bar.
$28 an hourFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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This restaurant front of house job for Food Server / Waiter / Waitress will focus on guest service / waiting tables in which you will be expected to provide great customer service. Previous experience as a server is preferred, but not required.
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Maintaining department records, both physically and electronically; calendaring; case management; all aspects of discovery; coordinating court dates and appearances; trial prep; deposition prep; scheduling meetings with witnesses and other involved parties; legal research; document production; and other tasks as assigned.
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Job Description The candidate must be able to work sauté, grill, and garde manger stations. Must be able to work sauté, grill and garde manger stations. Location Riverfront HotelOmni Hotels and Resorts creates genuine,authentic guest experiences at over 50 distinctive luxury hotels and resorts in leading business gateways and leisure destinations across North America.
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FISD We are hiring immediately for a full time COOK position. FISD We are hiring immediately for a full time COOK position. But we don't stop at just foodservice – we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily.
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Prep surfaces and frame areas for drywall installation. If you are a welder / fabricator with a passion for delivering high-quality craftmanship, we want to hear from you! United Trades of America is hiring a Drywall Carpenter in Metairie, LA. You'll be responsible for installing and finishing drywall in both homes and businesses.
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cook prep jobs Title: server Company: Sage Dining Services Inc in Metairie, LA
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