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A Restaurant Line Cook at Worlds of Fun would be responsible for preparing food to order, following recipes and menu specifications. Collaborating with other kitchen staff to ensure efficient and timely food service.
$15.5 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Overview As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.
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Dental, STD, LTD PTO – 2 weeks at year 1 Position Requirements Must have 3+ years of Sous Chef experience in a high-volume, from scratch restaurant. Dental, STD, LTD PTO – 2 weeks at year 1 Position Requirements Must have 3+ years of Sous Chef experience in a high-volume, from scratch restaurant.
$60,000 - $70,000ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Featured on Dallas Morning News Top 100 Places to Work (#13 – Only Restaurant Concept to be on the list & we’ve been on it 4 years in a row) 325 units strong and growing Exceptional Standards – Voted 2012 #1 Quick Service Restaurant Chain in the country (Sandellman & Associates) Casual Work Environment (Shorts/Jeans, Cane’s Polo) GMs work 2-3 shifts in the restaurant per week the rest of the week is spent in the community doing local store marketing Actually get Holidays off.
$38,280 - $42,440ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Restaurant Hospitality Manager HomeGrown debuted in 2017 and was created on the belief that if we could help people start their day with kindness, they would carry that kindness forward to others they meet during the day.
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Pizza Hut - Wilson Road is currently hiring qualified full time or part time Restaurant Delivery Drivers at our location in Kansas City, MO. As a Restaurant Delivery Driver, your responsibility is to safely and efficiently deliver food orders from our store location to our customers.
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Pizza Hut - Leawood is currently hiring qualified full time or part time Restaurant Delivery Drivers at our location in Leawood, KS. As a Restaurant Delivery Driver, your responsibility is to safely and efficiently deliver food orders from.
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Restaurant Manager Requirements: Prior management experience in a full-service restaurantGreat personality with high energy and positive attitude – we are BUSY! We are looking for a positive, team-oriented restaurant manager to join our team.
$62,000Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Prior experience as a host, hostess, or restaurant crew member, team member is not required but is preferred. Thoroughly cleans and tidies the dining room as well as other areas of the restaurant.
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Restaurant ManagersGreat employees deserve great benefits! Have a valid driver's license, reliable transportation and proof of insurance Pay Range: $54,000 - $62,000. Walk the talk and eat a Jumbo Jack with us.
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Qualifications: Minimum of two years' experience in a fine dining restaurant environment. It is time to become a leader, a sergeant, a direct line to the Chef de Cuisine (CDC), or an Executive Chef (EC) for the line cooks.
$40,000 - $45,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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APPLY HERE This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jason's Deli Corporate. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling.
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DRG is looking for a Dynamic and Experienced Leader who has quick service restaurant (QSR) experience and wants to work for a fast-growing company, with tons of growth opportunities! Diversified Restaurant Group is a people first company.
$24.5 an hourFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Hoogland Restaurant Group is the largest franchise owner of Marco’s Pizzas in the US with over 100 locations. As the shift leader, you will lead people, ensure we execute outstanding product quality and customer service, build sales and control costs for the restaurant.
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Practice safety as priority #1 for your restaurant team and customers. As a Restaurant Kitchen Manager , your experience and leadership skills will head up some of the nation's leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career.
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Title: restaurant Company: Pappas Bar B Q in Mission, KS
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