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We use our unique expertise in fermentation and other processes to deliver sustainable solutions for the preservation of food and food production, health, and our planet. At Corbion, we exist to champion preservation in all its forms, preserving food and food production, health, and our planet.
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Knowledge of agricultural laws and regulations, including those related to food safety, environmental compliance, land use, pesticide use, and biotechnology. CORE COMPETENCIES FOR SUCCESS: · Decision Quality· Directs Work· Interpersonal Savvy· Nimble Learning· Courage· Customer Focus · Manages Ambiguity· Persuades· Plans and Aligns· Resilient· Manages Conflict· Communicates Effectively · Strategic Mindset· Instills Trust· Situational Adaptability· Resourceful· Action Oriented· Collaborates QUALIFICATIONS Juris Doctor (JD) degree from an accredited law school.
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The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of restaurants across multiple states. Back of House (BOH) Team Members are the heart of the kitchen – where our Damn Good food is made from scratch every day.
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The Cook at the Aloft in Leawood Overland Park is responsible for preparing food items, based on standardized recipes, for the restaurant while maintaining the highest standards to produce an appealing and appetizing product.
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Ensure Compliance: You'll ensure the plant meets quality and federal, state, and local food safety standards by conducting an in-depth review of the production process, leading routine testing and analysis, and leading investigations into incidents, quality issues, and complaints.
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Being a Carhop (aka super cool food server) is like being an astronaut, only you work in a drive-in restaurant instead of space, and the food's way better. You're responsible for serving and delivering that food safely and efficiently, ensuring our guests have a truly out-of-this-world experience at SONIC Drive-In restaurants.
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This restaurant front of house job for Food Server / Waiter / Waitress will focus on guest service / waiting tables in which you will be expected to provide great customer service. After 40 years of serving up the highest quality beers, great food and good times, the vibe at Old Chicago keeps getting better.
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Our rapidly growing Industrial and Water Engineering Group , which includes mechanical, process, electrical, controls, structural, architectural, geotechnical, and civil disciplines, is a multi-faceted and leading-edge division of Kiewit with best-in-class technical expertise focused on EPC and design-build delivery of industrial projects in markets such as Food & Beverage, Consumer Products, Heavy Manufacturing, Industrial Buildings, Industrial Water and Utilities.
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In Illinois certification is required through the Illinois Department of Public Health, while in all other states certification is required through the National Restaurant Association (ServSafe), National Registry of Food Safety Professionals or the National Environmental Health Association (Prometric.
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In addition, our Servers:Support fellow team members at every opportunity and believe in the power of teamworkTreat customers and team with kindness and respectServe safe high-quality food in a fast-paced environmentMust be at least 18 years of age Who We AreFirst Watch is an award-winning Daytime Dining concept serving made-to-order breakfast, brunch and lunch using fresh ingredients.
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This position is primarily focused on the day-to-day operations of the Food Innovation Accelerator, the food business incubator housed in the research kitchen complex on campus. Preferred Qualifications: Bachelor’s degree in Food Science, Culinary Arts or similar discipline.
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Preferred Licenses/Certifications and Skills: ServSafe /Food Safety certification a plus but not mandatory - subject to restaurant locations and/or jurisdiction as some do require Food Handler certification for anyone working in food service.
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Core-Mark, a Performance Food Group Company, is part of a Fortune 150 company that continues to grow as an industry leader in fresh and broad-line solutions to the convenience retail industry. Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations.
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On-site café and Food Truck Wednesdays. Group Fitness Classes and various activities (pickleball, running club, ping pong, etc.) The Aircraft Scheduling Specialist coordinates aircraft schedules to fulfill shareowner, charter, and sales prospect trips effectively and efficiently.
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Typical tasks performed by Housekeeping Crew before or after mall/store closing: Cleans entrances, restrooms, vinyl, stone and other hard floor surfaces, carpet, Food Court, break rooms. May stack Food Court chairs and/or move tables to allow access to floor for cleaning.
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food job Title: production supervisor Company: Compass Group in Lenexa, KS
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