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A Line Cook is responsible for preparing food items in accordance with recipes and established standards in the hotels continuing effort to deliver outstanding service. In addition to the hotel's 144 guest rooms are the Town Company, a three-meal restaurant; Nighthawk, a live music cellar cocktail bar; and a lobby lounge and bar that will bring locals and guests together for impromptu mingling.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
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Check pars for shift use, determine necessary preparation, freezer pull and line set up. For your physical and mental wellness we offer competitive Medical and Dental programs through Anthem Blue Cross Blue Shield as well as Vision insurance programs through EyeMed. Our Vacation, Sick and Holiday programs are available for you to rejuvenate with time off.
$18 a yearFull-timeExpandApply NowActive JobUpdated 16 days ago - UpvoteDownvoteShare Job
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For the event minded guests, there will be 20,000 feet of meeting space that includes impressive historic ballrooms and a 3,000 square foot rooftop event patio. Medical, Dental, Vision, Life Insurance, STD, LTD, 401K with Matching, Flexible Spending Account (FSA), Employee Assistance Program, Tuition Reimbursement, Employee Meal, Discounted Parking, Referral Bonuses.
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The Cook reports to the Dining Services Director. The primary responsibility of the Cook is to provide wholesome, nutritious, and attractive food that is served at the appropriate temperature.
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Serves as a field Foreman and leads crews of line cleaning and inspection or line repair and construction crew leader and team members; trains and mentors crew members on work techniques and methodologies; coordinates the daily activities, equipment, and personal needs with other Foreman and line cleaning or repair personnel.
Full-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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Come join the Carrabbas family as a Prep Cook, where you will be passionately preparing, portioning, and cooking food items to our quality specifications. As a Prep Cook you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools, and recipe specs.
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That's why we are looking NOW for incredible Line Cooks to join our New Restaurant Opening Team. Atomic Provisions is an independently-owned, growing restaurant group with four concepts under one roof: Atomic Cowboy (bar), Denver Biscuit Company (breakfast), Fat Sully's Pizza (dinner), and Frozen Gold (gourmet soft-serve ice-cream.
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Senior Transmission Line Engineer - ( 2400021I ) In addition, he/she will report directly to a Senior Project Engineer or Project Manager and will have primarily transmission line project planning, analysis, and design responsibilities.
Full-timeExpandApply NowActive JobUpdated 14 days ago - UpvoteDownvoteShare Job
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For Immediate Hire - Lead Line Cook. We are currently looking for a skilled Full Time Lead Line Cook for evenings, 3-11pm. Kansas City, MO Email If you have Line Cook experience in fine dining restaurants, care about creating high quality dishes with an eye for presentation, and are ready to work for a company that provides full benefits for all full time employees, we would love to discuss the position with you.
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The Restaurant Cook 1 prepares food in accordance with recipes set by the executive chef, ensuring meal quality and guest satisfaction. At Great Wolf, the Restaurant Cook 1 works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality.
$17 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Are you a passionate and skilled Line Cook looking for an exciting opportunity to showcase your culinary talents in a fast-paced and dynamic environment? Apply now to become a Line Cook and showcase your culinary skills in a vibrant and rewarding environment.
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Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you.
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Evaluate and develop design drawings depicting conductor sag/tensions, line plan & profile views, bill of materials, structure elevation drawings & details, and associated construction documents.
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As a Line/Prep Cook , you are responsible for creating that unforgettable guest experience through the proper preparation of beautiful and delicious tacos! A Line/Prep Cook is responsible for serving our guests and team with unparalleled hospitality to create unforgettable experiences every day.
$12.5 - $17 an hourFull-timeExpandApply NowActive JobUpdated Today
Title: line cook Company: Bbq Holdings in Kansas City, KS
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