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Ensure compliance with the performance standards in the preparation, storage and clean up of meals.
Full-timeExpandApply NowActive JobUpdated 14 days ago - UpvoteDownvoteShare Job
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As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy. Are you ready to be a Roadie? If you are a team player with a positive attitude and the willingness to learn, apply now, no experience required.
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May assist with the supervision of kitchen personnel or serve as lead cook to guide and train production team. The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events.
$16 an hourFull-timeExpandApply NowActive JobUpdated 29 days ago - UpvoteDownvoteShare Job
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As a Line Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools, and recipe specs.
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Ability to operate basic kitchen equipment acting as a line or fry cook. Actively participates with staff to cook, prepare, dish-up and assemble all outlets food. The Cook 1 is responsible for safely preparing food items, following menu specifications and standard recipes, for service to guests in all outlets.
Full-timeExpandApply NowActive JobUpdated 30 days ago - UpvoteDownvoteShare Job
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We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done benefits and growth opportunities.
$49,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Prep and cook a variety of dishes according to established recipes Adjust recipes as appropriate to meet residents’ nutritional and age-specific needs Work with your team to make sure the kitchen is ready for scheduled serving times Follow all safety and sanitation procedures to prevent foodborne illness.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Prep, cook, and serve food. Prepare and cook food according to recipes. As a Cook, you will perform many different duties that are part of preparing meals. Clean kitchen area, take out trash, mop floors and wipe down the dining area when needed.
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In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations.
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You are the bread and honey butter of what makes Cheddar's, Cheddar's.
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Reporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order following company menu and food specifications and timing standards. A “Key Business Area” Is An Area Of Performance In Which The Cook Must Be Successful To Meet Their Accountabilities.
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We are looking for a cook that is passionate in the art of cooking and making a difference daily in the lives of our residents and coworkers. Silver Birch of Terre Haute is seeking a Cook to join our Culinary Team. Silver Birch Cooks prepare exceptional meals to ensure a high-quality dining experience for our residents.
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