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The Line Cook is responsible for the daily preparation and execution of food items in the pantry, fry, grill, broil and sauté stations. A minimum of 6 months line cook experience in upscale casual dining or an equivalent service environment.
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The restaurant cook must be able to successfully focus on their job in a calm, yet efficient manner. A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day.
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A comprehensive benefit package includes: Excellent Pay Tuition Reimbursement Group Health Insurance Dental and Vision Insurance Life insurance plans Disability plans 401K POSITION SUMMARY - COOK: A Cook prepares and assists with food preparation for breakfast, lunch, and dinner while following specific dietary restrictions and provides alternatives for our residents.
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WE ARE LONGHORN. Legendary food and service begins with legendary people.
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However, we do hire Host / Hostesses who are at least 17 years of age in all states except for New Hampshire.
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Aperion Care Tolleston Park - SUMMARY: The Cook is responsible for food preparation in accordance with current applicable federal, state, and local standards, guidelines and regulations, with our established policies and procedures, and as may be directed by the Dietitian and/or Director of Food Services, to assure that quality food service is provided at all times.
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In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations.
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As directed Assist cook in preparaing meals Obtain food supplies for next meal Assist in checking diet trays before distribution Perform dishwashing/cleaning procedures, Assure that utensils, etc.
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Our Purpose:We pride ourselves on serving high quality farm fresh food at Bob Evans!
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SUMMARYStore, prepare, cook, and properly plate all food items in accordance with all local and IHOP standard Operating Procedures (SOP) regulations. Memorize and apply all IHOP – specialized galley terminology, plating, menu items, procedures, galley utensils, abbreviations, and methodologies.
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McDonald's originally opened as a single restaurant selling hamburgers, fries, and shakes in Des Plaines, Illinois and has expanded their menu over the years to include chicken and fish sandwiches, breakfast items, and their famous chicken nuggets.
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We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done benefits and growth opportunities.
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Position includes cook and wait staff duties. As a Cook at Miller’s, you prepare meals and nourishments using standardized recipes for regular and therapeutic diets, paying special attention to appearance.
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WE ARE LONGHORN. Legendary food and service begins with legendary people.
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No experience requited, hiring immediately, appy now.
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Title: cook Company: Cucina Alba in Gary, IN
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