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Shift Leader: As a Shift Lead for our team, you will have the opportunity to embrace a central role in a fast-paced and growth-oriented environment. As a Shift Lead, you gain a diverse range of skills to develop yourself and others.
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As an Hourly Shift Leader, you will lead a restaurant team in a fun, flexible work environment. Many Hourly Shift Leaders have gone on to become General Managers and beyond! Do you want to be known as a team leader who ensures customers receive a world class service experience.
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We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry.
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As a Shift Leader, you will work under the supervision of the restaurant General Manager and it will be your responsibility to make sure your shift runs smoothly and to work with our Crew Trainers to help develop the staff.
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The Shift Leader will be responsible for coaching Crew Members throughout their shift to execute operational Brand standards and deliver a great and friendly guest experience. You are applying for work with a franchisee of Dunkin', not Dunkin' Brands, Inc. or any of its affiliates.
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The Shift Leader has ultimate responsibility for safeguarding the financial success of a specific location and maintaining the reputation of the company. In 2015, Firehouse Subs was ranked No. 1 consumer choice for welcoming and comfortable atmosphere by Technomic's 2015 Chain Restaurant Consumers' Choice Awards, and the brand produced the second-fastest growth in U.S. franchise units as ranked by Nation's Restaurant News. We are currently looking for passionate Shift Leaders to join our team.
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As the shift leader, you will lead people, ensure we execute outstanding product quality and customer service, build sales and control costs for the restaurant. Manage and organize all positions each shift and delegates duties to team members.
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Helping to monitor crew breaks, shift changes, shift meetings, and line schedules. Have Chipotle Crew member and/or Kitchen Leader experience. The Service Leader is responsible for maintaining a positive customer experience by ensuring safe and quality food is prepared and served; and that the restaurant crew is well trained and provides good customer service.
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We are seeking a Restaurant Shift Leader to join our team! We are seeking a Restaurant Shift Leader to join our team! You will be responsible for providing customers with a memorable dining experience.
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Should the Shift Leader or Manager fail to pass the certification requirements after two attempts, he or she will be not be qualified to continue to perform in a Shift Leader or Management capacity.
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Shift Leaders are responsible for setting up and opening the store on-time every morning and preparing to serve up our delicious, all-natural, energizing smoothies as well as consulting and assisting Guests in choosing the right vitamins and nutritional supplements to help them reach their health and fitness goals.
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Monitors daily inventory levels to ensure adequate supply for shift based on current restaurant sales. Accesses financial information and completes weekly sales and labor during their shift.
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Shift Leaders are generally responsible for coaching Crew Members throughout their shift to execute operational Brand standards and deliver a great and friendly guest experience. Communicate shift priorities, goals and results with team members.
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