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Prep Cook We build jobs that advance into lifelong careers. Ensure prep items are always available on the cook line and restock as needed. Maintain clean, sanitary, and organized cook stations, kitchen coolers, and food storage areas.
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Bell Trace Senior Living is hiring for a Part Time Weekend Cook! As a Cook, you will be responsible for the management of dietary services and personnel to ensure that nourishing, palatable, and well-balanced meals are prepared and served to meet the daily nutritional and special dietary needs of each resident consistent with accepted nutritional standards and regulatory requirements.
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The Environmental Health & Safety Engineer at Cook Inc. recommends, maintains, plans, and monitors compliance and training with OSHA, NFPA, IDEM, EPA and industry best practices. The Environmental Health & Safety Engineer at Cook Inc. recommends, maintains, plans, and monitors compliance and training with OSHA, NFPA, IDEM, EPA and industry best practices.
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Your Growth Path. Lead Cook - Sous Chef - Assistant to the Head Chef Your Focus. Prepare food of consistent quality following re Line Cook, Cook, Hospitality, Restaurant, Food. Your Growth Path. Lead Cook - Sous Chef - Assistant to the Head Chef Your Focus.
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A Prep Cook at Red Lobster is an important kitchen position where you will prep food items to be cooked and maintain a clean, organized work area. We are a founder and current member of the Global Aquaculture Alliance and a current member of National Fisheries Institute.
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Up to $19 per hour with tip pool Restaurant Cook QDOBA is now hiring energetic, hospitality-oriented individuals! Some of the Benefits of working as a Restaurant Cook at Qdoba Competitive wages up to $19 per hour with hourly tip pool (our restaurants are averaging $2+ per hour in tips on top of your hourly wage.
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Restock, clean and maintain cook station items throughout the shift. Set up cook stations. Open interviews conducted daily - Walk-ins are Welcome. Guests come to BJ’s to experience our energetic brewhouse escape and make good times better.
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Responsibilities The Food Service Worker is responsible for the following: assisting with preparing the salad bar, maintaining an adequate supply of beverages, ensuring the cafeteria and dining room remain clean at all times, assisting in the preparation and delivery of patient meals and room supplies, operating the dish machine, assisting the cook as required and stocking kitchen necessities on each floor as required.
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Works from recipes and instructions to prepare and cook food; calculates, weighs, and measures ingredient quantities; washes, peels, cuts, slices, trims, or blends various items for cooking and serving.
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We’re hiring immediately for restaurant Team Members to join us in the back of house as a cook. You will prep our famous dishes and cook to order. We’re hiring immediately for restaurant Team Members to join us in the back of house as a cook.
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Lead Cook Sous Chef Assistant to the Head Chef. Opportunity: Line Cook. Lead Cook Sous Chef Assistant to the Head Chef. Check pars for shift use, determine necessary preparation, freezer pull and line set-up.
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Lead the development of the long-term IT strategic direction for the assigned program and contribute to Cook Medical's long term strategic direction. Lead the development of the long-term IT strategic direction for the assigned program and contribute to Cook Medical's long term strategic direction.
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SUMMARY: The role of the Cook/Cashier is to assist with preparing breakfast/lunch and to run the register, serving our customers throughout the day. Any other tasks assigned by the Kitchen Supervisor or Nutrition Services Director.
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You are the bread and honey butter of what makes Cheddar's, Cheddar's.
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As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy. Are you ready to be a Roadie? If you are a team player with a positive attitude and the willingness to learn, apply now, no experience required.
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cook job in Bloomington, IN
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