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Reporting to the Board of Directors, the Executive Director is responsible for strategic planning and oversight of fundraising, grantmaking, programs, finance, civic engagement, community outreach, marketing and administration for Cubs Charities.
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In addition, with a new strategic planning process launching this fiscal year, the VP and senior leaders will participate in multi-year planning for PRC. This role will supervise the Advancement team made up of the Director of Leadership Giving, Advancement Manager, Marketing and Communications Manager, Grants Manager, and the Donor Database and Stewardship Coordinator.
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CMAA is looking for a mission-driven and detail-oriented Social Services Manager, who reports directly to the Executive Director. The Manager also manages employees and workflow to help ensure they can work effectively and efficiently to maintain a target level of productivity.
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Reporting directly to the Senior Associate Dean, and indirectly (dotted line) to the PSD Deputy Dean for Infrastructure, the Executive Director of Facilities and Space Planning oversees facility operations, equipment inventory, space planning and management, shipping/receiving dock operations, and cylinder gas delivery on behalf of the Physical Sciences Division (PSD.
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Plans and organizes with the Hotel Manager successful Food and Beverage activities in the hotel and overseas. Develops with the Training Manager training plans, develops training material in accordance with IHG guidelines and implements training plans for the Food Production employees and other Food and Beverage employees.
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Work closely with the Local Sales Manager and Digital Sales Manager on every RFP and presentation for consistency in creating impactful campaigns that help our clients achieve their marketing objectives.
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This position reports to Culinary Director or Area Chef (as applicable) as well as the Unit General Manager/Managing Partner. ServSafe Food Certification required. This position reports to Culinary Director or Area Chef (as applicable) as well as the Unit General Manager/Managing Partner.
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As a candidate for this role, you're able to seamlessly switch from executive-level risk conversations to diving deep into controls and technology to driving high level, strategic discussions around roadmaps and security solutions.
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Job Description Sr. HSE Manager - Renewable Energy & Energy Storage Locations: FULLY REMOTE (Anywhere in the USA) This an opportunity to join an industry leading renewable energy venture and IPP with strong private equity backing that is focused on the development/execution of dynamic utility-scale energy storage projects.
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Join our team as an Executive Meeting Manager and be part of our world-class hospitality experience. As an Executive Meeting Manager, you will have the opportunity to work with our guests and clients to create memorable experiences for their events.
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Meeting, Manager, Executive, Hospitality, Business Services. Meeting, Manager, Executive, Hospitality, Business Services.
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Will serve as a mentor to others including Project Manager, Assistant Project Manager and Project Engineer and will have an active leadership role in their growth & development. Responsible for reporting to the Project Executive and/or Vice President on a regular basis with information on project status (including schedule, changes, quality control, budget), Owner relations, Architect relations, requisitions and receivables.
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Create and develop new and existing relationships with key decision makers at the Director, Manager and Sr. Planner levels at agencies and brands within the Central market. In particular, we are looking for someone with a hunter mentality and an interest in building and evolving our go-to-market strategy alongside the executive team.
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As Executive Kitchen Manager, you’ll oversee a fast-paced, high-volume scratch kitchen, driving the culinary execution of our uniquely inspired menu that is thoughtfully paired with our Cooper’s Hawk wines.
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Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant. The Sous Chef supports the Executive Chef to ensure menu items are executed with excellence in the restaurant.
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executive manager jobs in Westchester, IL
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