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Cook The Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. The Cook also helps to ensure the safety of fellow Employee Partners.
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The Line Cook is responsible for the daily preparation and execution of food items in the pantry, fry, grill, broil and sauté stations. A minimum of 6 months line cook experience in upscale casual dining or an equivalent service environment.
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Help supervise the stewarding department and mentor them for potential lateral or cook positions. Summary: This position is a hourly position, working up to a supervisor position (and/or Cook I) in charge of the line shift production of a particular food production station (s) learning to execute all daily operational duties and about supervising the culinary staff utilizing the WLW SOPs and standards.
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The Pastry Cook will be expected to follow a prep list, keep up with a fast paced environment, communicate effectively, and execute prep work to the highest quality. Scratchboard Kitchen is seeking a Pastry Cook with attention to detail, a willingness to learn and dedication to the Scratchboard Kitchen mission.
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McDonald's originally opened as a single restaurant selling hamburgers, fries, and shakes in Des Plaines, Illinois and has expanded their menu over the years to include chicken and fish sandwiches, breakfast items, and their famous chicken nuggets.
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At Spectrum Retirement Communities we believe in living without limits, in aging fearlessly, and in sharing great stories.
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As a Prep Cook , you will also be responsible for proper storage of products in the walk-in cooler and walk-in freezer as well as keeping the dry storage organized. At Fleming's, your first and most important responsibility will be creating memorable moments for our guests through our premium prime steaks, best in class seafood and innovative plant-based entrees which always impresses our guests.
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Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house specialties.
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Proven experience as a cook in a fast-paced environment; fast casual or restaurant experience is a plus. - Cook and assemble dishes within set time frames, ensuring each order is executed consistently and according to standards.
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The Hampton Social South Barrington is looking for experienced Line Cook/ Prep Cooks! The Hampton Social South Barrington is looking for experienced Line Cook/ Prep Cooks! Understand and follow the food allergy procedure and special orders/restrictions.
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The Moorings of Arlington Heights, a 5-star, premier senior living community is looking for a Cook I to join our team! Do you love to cook? Prepare food in accordance with current applicable federal, state and local standards, guidelines and regulations with our established policies and procedures and as may be directed by the Executive Chef, Sous Chef, and/or Dining Services Director to ensure that quality food service is provided at all times.
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This isnt any ordinary workplace; its the beginning of a bowled new career as a Cook with Bowlero Corp. With over 350 entertainment destinations spanning North America, our portfolio includes renowned brands like Bowlero, Lucky Strike, AMF, and the Professional Bowlers Association (PBA.
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Voted by Newsweek in 2024 as one of America's Greatest Workplaces for Diversity
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Clean, cut, prepare, and cook meat, fish, or poultry to a safe temperature. The Foodservice Worker will prepare and cook large batches of food that will be served to employees. Prepare and cook various items according to menus, or number of portions to be served.
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The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group.
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Title: cook Company: Table Food Bar in Lake Zurich, IL
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