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Familiarity with GMP, quality, and hygiene standards for food manufacturing. Food manufacturing experience preferred. IRCA is a leading international provider of semi-finished ingredients for the bakery, pastry and gelato markets, serving independent producers as well as large food manufacturers (e.g. CPG.
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Employee shall follow all required GMP, quality and food safety requirements. A privately held company, Ferrara has its global headquarters in Chicago and an operational network of more than 27 locations in North America, Brazil, and China that includes manufacturing, distribution, sales, and R&D facilities.
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3+ years' experience in sanitation management in the food manufacturing industry. Understanding of GMP, SQF audits, FDA, PMO, HACCP, and OSHA requirements. We are seeking a Sanitation Manager to oversee sanitation protocols within our manufacturing facilities.
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Adhere to all applicable GMP (Good Manufacturing Practice), personal hygiene, and SQF (Safe Quality Food) policies and procedures as described in the European Imports - Sysco Food Safety Training Manual.
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Come grow with us and let us show you why Sysco is at the heart of food and service. 1 year of warehouse, military, or physically active job experience. With over 71,000 colleagues and a fleet of over 13,000 vehicles, Sysco operates approximately 333 distribution facilities worldwide and serves more than 700,000 customer locations.
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Be on the floor observing and correcting sanitation, food safety and GMP violation standing and walking in sanitation cleaning area (including but not limited to raw, processing, pack out area) on 3rd shift.
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5+ years of experience in quality control of food manufacturing. Volt is immediately hiring for a Quality Control Assistant Manager in Bartlett, IL for a growing food products supplier.
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3+ years of sanitation management experience in food manufacturing. Familiarity with GMP, SQF audits, FDA, PMO, HACCP, and OSHA requirements. Ensure employees receive necessary food safety, sanitation, and occupational safety training.
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Some tasks include conducting shift check-in's, working on the floor alongside your team, and enforcing GMP (Good Manufacturing Practices), PPE/Safety rules and policies. Reliable and able to work within industry-standard Good Manufacturing Practices at all times (no artificial nails/eyelashes, nail polish, jewelry, etc.
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EDUCATION and/or EXPERIENCEAssociate's degree OR at least three years' related experience in a food manufacturing or GMP environment OR equivalent combination of education and experience.
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Strong understanding of food safety regulations, GMP (Good Manufacturing Practices), and HACCP (Hazard Analysis Critical Control Points) principles. Proven experience (1-2 years) in quality control within the food manufacturing industry.
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Be a part of a dynamic organization by working for one of Sysco's specialty companies where we provide food and restaurant related items, giving customers dependable quality, selection, and freshness.
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Minimum of 5 years' experience in the food manufacturing sector. Comprehensive knowledge of FDA, USDA, GMP, and HACCP regulations and principles. spearhead daily operations at the manufacturing plant, prioritizing safety, quality, productivity, and customer satisfaction.
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General supervision is received from the day or night Assistant Warehouse Manager. This opportunityis available through Sysco Corporation, its subsidiaries and affiliates. The pay range provided is not indicative of Sysco's actual pay range but is merely algorithmic and provided for generalized comparison.
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Previous experience in a food manufacturing environment preferred. Volt is immediately hiring for a Continuous Improvement Manager- Bilingual (English/Spanish) in Bartlett, IL for a growing food products supplier.
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food manufacturing gmp jobs in Itasca, IL
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