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Provide a craveable fresh food offering by maintaining PAR levels per store expectations Perform additional duties as assigned Key Relationships Region Manager Human Resource Manager General Manager Store Manager Food Service Manager Guest Service Representatives Skills Follows written and verbal direction/instructions and seeks clarification when required.
ExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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You will greet customers, run the register, cashier, make purchase suggestions and sometimes work with our food program. Part time Evening Shift - All Days (ranging from 2pm to 11pm) You will greet customers, run the register, cashier, make purchase suggestions and sometimes work with our food program.
Part-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Design of industrial food processing and packaging equipment models in Autodesk Inventor 3D. Reporting to the Engineering Manager, the Project Engineer is responsible for the technical aspects of projects to supply large capital food processing equipment to customers.
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MUST HAVE STATE CERTIFICATION : ServSafe Food Protection Manager Certification, Certified Dietary Manager(CDM), Certified Food Protection Professional(CFPP) and is credentialed by the Certfying Board for Dietary Managers(CBDM.
Full-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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BK is currently seeking Team Member applicants to be responsible for: Providing exceptional guest service; Working closely with Restaurant Managers and other Team Members to maintain operational standards and procedures; Greeting guests with a smile while receiving orders and processing payments; Preparing and packaging food and drink products.
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The Team Leader's responsibility is to assist in directing the operation of the restaurant in the absence of the General Manager and/or Assistant Manager while maintaining the highest standards of food quality, service, cleanliness, safety, and sanitation.
ExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Food Preparation and Safety, Processing Orders, Pizza, Chicken, Dish Room order and cleanliness, Out the Door Order coordination Could include, some, all or none of the duties. You can apply for either a Front of the House (Dining Room), or Back of the House (Kitchen.
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Accountable and Reports to: District Store Director; Store Manager; Assistant Managers of Store Operations, Perishables, Health Wellness Home; Food Service Director; Hy-Chi Department Manager; Assistant Hy-Chi Department Manager; Service Managers.
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Installation, commissioning and repair of industrial food processing equipment. Advance Services is for and about people; we are your employment specialists. Advance Services partners with the top companies in the area.
ExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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Understand Steak ‘n Shake policies, procedures, state laws, Health codes, Safe food handling and Sanitation procedures. Develop and train managers and trainers on standards, job requirements and new policies and procedures Monitor food quality, portioning and speed from the EXPO window and resolve any issues immediately.
ExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Design stainless steel equipment systems for the manufacturing of food processing systems in Autodesk software (AutoCAD, Inventor). 3-5 years of experience in food processing equipment or sanitary design.
$75,000 a yearFull-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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With a business acumen, understanding of hospitality, labor and food cost controls, the General Manager is responsible for running a successful and profitable restaurant. Quick service & fast food restaurant.
Full-timeExpandApply NowActive JobUpdated 13 days ago - UpvoteDownvoteShare Job
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Food Service Manager. Prepare fresh food while meeting and maintaining food safety requirements and standards, (i.e., time and temp logs, dating procedures, washing and sanitizing dishes.
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This team leads food and food services including replenishment, inventory accuracy, food safety, presentation, pricing and promotional signing processes for all Food and Beverage areas of the store.
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This position requires knowledge of the menu items and their ingredients and packaging as well as familiarity with the step-by-step procedure for making various food and beverage products. May also be responsible for cleanliness of various stations or food production or storage areas.
ExpandApply NowActive JobUpdated 6 days ago
food kitchen jobs in Galesburg, IL
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