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He/she serves as the informational source for the restaurant team; is responsible for 100% compliance with Company and government regulations including food and safety, Department of Labor, the full utilization of resources, maintaining product integrity, and the Company’s image within the community.
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It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job.
$21.5 an hourFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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What you bring to the table: Experience is not required bonus points if you have experience with customer service, cashier, cooking, food handling, basic math, drive-thru, safety standards, and fast-food restaurants.
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Guests may choose to pick up their food in the restaurant or curbside in their car, either way, you are excited to serve them! As a To Go Specialist, you recognize that people's lives are busy, and guests safely picking up food to-go has become even more important.
$53,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Key Responsibilities Train, monitor, and reinforce food safety procedures to crew members Act as Cash Manager as needed, including setting up cash register(s) at open and verifying cash at close Perform walk-thru to ensure restaurant is ready to open/close and/or rush-ready Work with Restaurant Management team to train, develop and communicate with crew members and Team Trainers through team huddles, manager meetings, etc.
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Responsible for security of building including entrance/exit control (Associate entry/egress, receiving door, daily trash removal, etc.)
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ResponsibilitiesHere’s what you’ll do:Prepare our delicious Italian dishes from scratch while following the recipe to produce consistent resultsComplete your prep list, effectively run your station during the shift, follow all specs, and stock food as neededRinse and cut raw food productsPortion all the products, follow the recipes, and always ensure the plate presentation looks beautifulKeep it clean.
$16 - $20 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Join our growing marketing team by sampling food and beverage to Target shoppers! Are available at least 3 shifts per week (minimum of 2 days between Friday, Saturday and Sunday) Join our growing marketing team by sampling food and beverage to Target shoppers.
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Grocery Clerk informs customers of food specials and recommends grocery items to customers to ensure they get the products they want and need. As America’s grocer, we take pride in bringing diverse teams with a passion for food and people together with one common purpose: To Feed the Human Spirit.
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A Day in the LifeOur Deli Department hosts a wide variety of positions such as slicers, food preppers, cooks, sushi chefs, as well as a dedicated management team. A Day in the LifeOur Deli Department hosts a wide variety of positions such as slicers, food preppers, cooks, sushi chefs, as well as a dedicated management team.
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Benefits: Bonus based on performance Company parties Flexible schedule Free food & snacks Paid time off Training & development ABOUT eMaidseMaids is a National cleaning service provider that is passionately concerned with giving our residential and commercial clients a sparkling transformation that surpasses expectations.
$10 - $19 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Ensuring compliance with food safety and hygiene standards. Solid understanding of, and commitment to upholding, the highest standards for food safety and quality. Hiring: Restaurant General Manager in Tucker GA Salary, Benefits & Perks: $55,000-$65,000 + Insurance, 401K with Matching, Paid Time Off, and Lucrative Bonus Plan. Join our fast-casual restaurant team and experience a fun, lively work environment without the hassle of late nights.
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Maintains food and beverage areas with freshly prepared ready-to-eat food and beverages. Adheres to all RaceTrac, federal, state and local food safety regulations. Maintains food and beverage areas with freshly prepared ready-to-eat food and beverages.
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As a Line Cook you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools, and recipe specs.
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Job Description As a Food Service Worker, you’ll assist with food prep, portioning meals, and serving our loyal customers. Job Responsibilities Lead all aspects of and assist in preparation of food items for the day and dating products.
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food job Title: restaurant supervisor Company: Smashburger Union in Norcross, GA
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