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Proven cooking experience, including experience as a restaurant cook or prep cook. - Cook menu items in cooperation with the rest of the kitchen staff. Proven cooking experience, including experience as a restaurant cook or prep cook.
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In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations.
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Ability to prepare/cook food according to recipes, quality and presentation standards. The Cook is responsible for creating cuisine that provides an exceptional dining experience for all of our guests.
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Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.
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As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to the extraordinary dining experience that keep our guests coming back for more. We are a founder and current member of the Global Aquaculture Alliance and a current member of National Fisheries Institute.
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As a Line Cook, you will be responsible for completing all assigned prep work, setting up cooks station, maintaining product presentations, product quality, cook time standards and preparing all menu items according to company recipes, plate presentations and specifications.
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Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.
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The cook is responsible for ensuring compliance with regulatory agencies. Recommends to Chef Manager/Supervisor proper utilization of leftover food products. Replenishes food as needed on cafeteria line or tray line.
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Dietary Cook - Full-Time Varius Shifts Available. The duties and responsibilities of the cook include preparing and serving quality food according to established recipes and following the menu prepared by the dietician, as well as maintain high standards of cleanliness and hygiene.
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Panera knows that people are its greatest asset; therefore, we strive to maintain a RESPECTFUL work environment.
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Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.
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Experience as a cook or in a related role required. As a Cook on our team, you? Do you love to cook? Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items.
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Proven experience as a cook in a fast-paced environment; fast casual or restaurant experience is a plus. - Cook and assemble dishes within set time frames, ensuring each order is executed consistently and according to standards.
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A Cook is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. This position operates under the direction of the General Manager, Assistant Managers, and Shift Coordinators.
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McDonald's originally opened as a single restaurant selling hamburgers, fries, and shakes in Des Plaines, Illinois and has expanded their menu over the years to include chicken and fish sandwiches, breakfast items, and their famous chicken nuggets.
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Title: dietary cook Company: Claremont Nursing Rehabilitation Center in Gainesville, GA
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