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The Cook prepares palatable, nutritionally sound meals consistent with departmental policies and procedures and consistent with state and federal laws and regulations that meet daily nutritional and special diet needs of each resident.
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As a Cook in the quick service industry, you will: Provide prompt and friendly service to customers in a way that will exceed customer expectations and ensure customer satisfaction. As a cook, you will: Provide prompt and friendly service to customers in a way that will exceed customer expectations and ensure customer satisfaction.
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Less than 20 hours per week: 11/hr
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Paine College is seeking a skilled and reliable Cook to join our dynamic Dining Services team. Proven experience as a line cook or similar role. As a Cook, you will play a crucial role in preparing and cooking delicious and nutritious meals for the college community.
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Position Description: We are looking for friendly folks like you to join our team!
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As a Prep Cook, you'll have the opportunity to showcase your passion for quality food and deliver exceptional breakfast, brunch, and lunch experiences to our guests. Prep Cook Up to $15.0/hr Join the amazing team at Another Broken Egg Cafe and be a part of our Indulge in You Philosophy.
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Part-time and Full-time positions available As a Cook at IHOP you are expected to prepare all approved food/recipes in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures.
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You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking and boiling as a critical part of your role.
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No experience requited, hiring immediately, appy now.
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Essential Duties and Responsibilities Job Responsibilities range from, but are not limited to the following:Cleaning food preparation areas, cooking surfaces, and utensils.
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Overview: To grow community by providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience.
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You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following standard operating procedures.
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Broad Functions: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
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To our guests, Zaxby's is more than just a place to eat – it's a place to have fun, spend time with friends, and enjoy great food. Reasonable accommodations that do not create an undue hardship on the company will be considered.
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Overview To grow community by providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience.
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Title: cook Company: Hilton Garden Inn Eden Prairie in Augusta, GA
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