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The ideal candidate will produce all hot and cold food items, for service in Veranda and catering functions when needed, ensuring that all are prepared according to Four Seasons Resort Orlando standards and health code specifications.
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Delaware North is a leader in food service management, operating some of the busiest and most famous kitchens in the world. Delaware North's Patina Restaurant Group is searching for a Catering Sales Manager to join our team at Morimoto Asia in Lake Buena Vista, Florida.
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Responsible for proper setting of buffet tables and other food service tables used for catering. between food production and food service. Ensures that each Guest receives outstanding Guest Service by providing a Guest friendly.
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Responsible for the leadership and management of all aspects of revenue generation at the property to include direct sales, catering sales, food & beverage sales, and for managing all public relations, promotions and marketing efforts to optimize profit potential and further enhance the property's image.
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Job DescriptionOur Catering Delivery Drivers provide prompt delivery of made-from-scratch food and provide the same level of service and hospitality our guests expect whether dine-in or catering.
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The Catering Services Worker supports and carries out event set up, transporting equipment, food, or other supplies to the event location, serving guests during the event, and breaking down/ cleaning up after the end of an event.
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Our Catering Delivery Drivers provide prompt delivery of made-from-scratch food and provide the same level of service and hospitality our guests expect whether dine-in or catering.
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Our ideal candidate works for Doordash, GrubHub, and/or Uber Eats, may have experience with catering delivery, and understands that working for RedWagon adds to their total earnings. Pick up food or other items and drop them off at designated locations ON TIME.
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Responsible for serving plated meals to guests and/or replenishing food and attending stations or buffets with the knowledge of what they are serving guests, paying specific attention to any dietary needs.
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Assists with park exclusives and plated meals in full service restaurants and coordinates catering functions with the Banquet Chef. JOB SUMMARY: Responsible for overseeing and ensuring food preparation, production and quality for food service venues and operations.
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Possess strong working knowledge of business development and sales techniques, catering and banquet operations, yield management, service standards and techniques, guest relations and etiquette, food and beverage, service ware and equipment, menu development and general hotel knowledge and practical ability to apply business knowledge in a hotel setting.
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The Chefs' Warehouse, Inc. ( ) combines exceptional quality and brand building with broadline food service distribution for more than 35 years. Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred.
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Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world.
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Assists the Food Service Supervisor and/or Manager with oversight of the daily operations of patient and non-patient services, including daily operational activities of the department, assuring that all quality and standards are met.
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Summary: Delivers and serves food at scheduled functions under the supervision of the catering captain. Arranges buffet tables with food, beverage and service items according to standards.
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food service catering jobs in Winter Park, FL
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