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The Bartender is responsible for the preparation and service of alcoholic and non-alcoholic beverages and menu items to guests, courteously, and efficiently in accordance with company standards.
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Anticipated to open in summer of 2024, The St. Regis, Longboat Key Resort and Residences, will be a one-of-a-kind luxury resort on this Sarasota barrier island.
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Live the Island Life as an ambassador of our brand, all while providing 5-star food and service!
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To succeed as a bartender, you should have be engaging, have a friendly personality, and be efficient, observant, knowledgeable, and personable. TOAST POS system knowledge is a MUST. You'll be taking customized & detailed orders, processing payments/money handling.
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RUSTY BUCKET RESTAURANT AND TAVERN is seeking a BARTENDER to join our team! It is the responsibility of a bartender to prepare and serve consistent, high-quality cocktails and food in an expedient manner, while establishing positive guest relations and maintaining a clean, orderly bar.
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We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done benefits and growth opportunities.
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Maintains food and beverage safety and quality based on hotel, Shaner, and Franchise specifications.
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As a Bartender , you will form a memorable bond with our guests through food and drink suggestions, prompt and accurate service, and a great attitude. Learn a new set of skills as a professional bartender making classic cocktails and exceptional beverages.
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As a bartender, you must demonstrate genuine hospitality and deliver exceptional guest service. As an Olive Garden bartender, you must master alcoholic and non-alcoholic beverage recipes to meet and exceed guest expectations.
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Requirements:•Bartender experience required, preferably in a high-volume atmosphere •Knowledge of basic restaurant hospitality and fully engaged, service minded attitude•Food Safety certification, as state law requires•Able to stand for 10 hours.
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Paradies Lagardère is an award-winning and innovative Airport Concessionaire.
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For this position, pay will be variable by location - plus tips.
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Overview : A Kolter Hospitality Part-Time Bartender delivers service excellence to our guests and creates a welcoming and comfortable environment. Weekend Shift: Saturday & Sunday needed. The Westin Sarasota - Sarasota, FL.
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A Bartender is responsible for serving our guests with unparalleled hospitality to create unforgettable experiences every day! Handle guests' complaints by listening to their concerns, always informing a manager, and resolving issues PLUS ONE to ensure overall guest satisfaction.
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Maintain a spotlessly clean and sanitary bar area, including bar stools, high tops, and surrounding floors. Understand our Guest Obsessed culture and do whatever it takes to create a positive and memorable guest experience.
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Title: bartender Company: The Village Club in Sarasota, FL
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