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Job Type: Full-time Pay: $50,383.42 - $58,268.21 per year Benefits: 401(k) 401(k) matching Dental insurance Employee discount Flexible schedule Health insurance Paid time off Paid training Vision insurance Experience level: 2 years Restaurant type: Quick service & fast food restaurant Shift: 10 hour shift Work Location: In person.
$58,268.21 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc., Dunkin' Donuts or any of their affiliates. This Dunkin' Donuts restaurant is independently owned and operated under a franchise granted by DD Franchising LLC.
$13 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Must be able to work NIGHTS AND WEEKENDS.Deliver job responsibilitiesDriving orders on designated routesDelivering orders to designated addressesCommunicate with the dispatcherReviewing deliveriesDeliver job requirementsStrong people skillsMust be professional and organizedA clean driving recordAt least 5 years of driving experiencePeople with experience as delivery drivers have an advantageMobile Meals is a restaurant delivery service that brings the food you love to your home or office.
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Fast-Paced, Fun Place to Work Competitive Wages Comprehensive Training 50% Discount on Meals Optional Medical Benefits Equal Opportunity Employer PDQ (PDQ) is a well established, full service restaurant concept that has growth opportunities for team members in a fast casual dining restaurnat company.
Full-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Work multiple stations (load, dress, shakes, cash, prep, front) as directed by Manager or Shift Leader Deliver catering orders as detailed in the Catering Driver and Delivery Agreement. Must be able to work in a fast-paced environment and have a sense of urgency.
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Rooster & the Till, a Proper House Group concept, is a 72 seat modern American restaurant located in the growing market of Tampa, Fl. With over 9 years in operation, Rooster & the Till is a Michelin Guide Bib Gourmand recognized and James Beard nominated (2017 Best Chef South), independently owned and operated establishment.
$23 an hourFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Performs opening and closing (side work) duties as assigned by supervisor and weekly cleaning duties. We are seeking a PM Server for The Dan to grow along with our company, and to be a part of the culture that puts its people first.
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THE BASICS Must be an ambassador of our mission and core values Develop an understanding of our menu, reservation protocol & overall concept Manage seating chart and guest flow Work with an attention to detail, accuracy & efficiency Provide exceptional hospitality Comply with health and safety standards for food, cleanliness, and safety of the restaurant Perform additional opening/ closing/ mid shift responsibilities, as needed, to keep the restaurant stocked, clean, and looking.
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Welcoming Cajun hospitality and a desire to serve Leadership skills and the ability to guide and inspire your team Strong organizational and multitasking abilities Previous experience in a restaurant or customer service environment A proactive mindset and a dedication to continuous improvement How will I grow.
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Work a variable and flexible schedule which may include nights, weekends and holidaysequal opportunity employer Return to Search To Apply, chat with Ally on the right or Text Ally anytime at (972) 203-6224 Maggiano's Little Italy is proud to be an Equal Opportunity and e-Verify Employer.
$15 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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What KBP brings to the table: KBP Foods, a part of KBP Brands is a leading restaurant franchise group with a clear vision: to create a great place to work, a great place to eat, and a great place to own.
$14.25 - $16.25 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Previous experience at a fine dining restaurant, or previous line cook experience at a made from scratch kitchen-Ability to work in a fast paced environment-Excitement for culinary, flavors, and cooking-Excels in a team environment and has willingness to help others.
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Your Growth PathRestaurant Supervisor/Banquet Server/Captain – Restaurant Manager – Banquet ManagerYour FocusTake food and beverage orders and place orders in the point of service system. Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards.
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Helps the restaurant achieve financial goals for the assigned area without compromising food or beverage quality and service. Must be able to work in a fast-paced, multi-tasking, hands-on environment.
$60,000 - $70,000ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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To assist the District Manager in the operation of a Chicken Salad Chick restaurant in a way that will provide our guests with an excellent experience while also maintaining an invigorating and stimulating work environment for all team members and assisting the restaurant in meeting its financial goals.
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restaurant work jobs in Riverview, FL
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