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Beverage Cart Attendant Responsible for Building Relationships and Enriching Lives by providing STAR Service to Members and Guests ensuring their complete satisfaction while playing on the golf course or other designated areas.
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Communicate problems/issues to the Banquet Manager, Banquet Supervisor, or the Food & Beverage Manager. Act as liaison between Sales/Catering Manager and the in-house meeting or banquet contact.
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Summary : Reports to Banquet Manager and receives general direction from Banquet Beverage Manager, Assistant Banquet Managers and Director of Catering & Conference Services. Perform any duties associated with food & beverage, or setup as requested by supervisors.
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They work alongside the Banquet Operations Manager and with the Culinary Team to ensure the proper coordination of all food and beverage functions held in all Banquet and Meeting rooms while keeping with the standards set by Lessing's Hospitality Group and Pelican Club. This position must provide the highest level of service to our guests.
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Industrial industries include: airports, food & beverage, chemical manufacturing, maritime, metals & mining, oil & gas, pharmaceuticals, plating, power generation, pulp & paper, and semiconductor manufacturing.
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We are looking for an experienced EHS Client Manager in Digital EHS and ESG Services to join our Digital EHS and ESG Management practice. Possess a diverse client portfolio which includes clients from the energy, chemicals, manufacturing, pharmaceuticals, power, utilities, mining, hi-tech, or food and beverage markets.
Full-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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The Director of Sustainability will collaborate with various stakeholders, including the Senior Management Group, Supply Chain Management Team, General Counsel and Risk Management Department, Chief Human Resources Officer and Human Resources Department, Director of Facilities Support, Director of Golf and Grounds, Senior Vice President of Food and Beverage, Executive Chefs, and Food Safety Manager.
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Categories: resin and polymers, electronics, contract manufacturing, metal fabrication, aseptic fill, steel, commodity chemicals, packaging, food/beverage, automotive, textiles, solvents, plastics, adhesives, pulp, and IT.
$125,000 - $190,000 a yearFull-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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Passion for gourmet foods and strong understanding of food and beverage trends, culinary techniques and artisanal products. We are seeking a Manager for our new gourmet market opening in the Spring, called a.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Ability to lead, coach, and develop their teamSteady tenures Beverage Manager Responsibilities: Adhere to all Kosher standardsAlways working to improve bar offerings and operationsLead the bar team in everyday operationsResponsible for beverage costs and bar laborCollaborate with the team on events and plan wine dinners #postChuck Jaloski.
$80,000 - $90,000ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Familiarity with one or more of Hach Vertical Markets i.e. Muni, Power, Beverage, Oil & Gas. The Sales Development Manager (SDM) works directly with customers and Regional Sales Managers (RSMs) to advance opportunities through the sales process workflow at target accounts, deploys coaching and training (sales methodology/skills, technical, product) to RSMs, and plays the role of domain expert in customer facing situations.
$125,000 - $135,000 a yearFull-timeRemoteExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area.
$52,000 - $71,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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With positions available in front desk, housekeeping, food and beverage, event planning, and more, there are abundant opportunities for career growth and advancement. Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company.
Full-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Executive Team Leader Specialty Sales (Assistant Manager Merchandising and Service) GM and Food (General Merchandise, Closing, Fulfillment, Inbound, Food & Beverage), Starbucks, Food Service) (T2427.
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Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager. Extensive food and beverage (F&B) knowledge, with ability to remember and recall ingredients and dishes to inform customers and wait staff.
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beverage manager jobs in Palm Beach Gardens, FL
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