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Develops relationships within the community to strengthen and expand customer base for group/catering sales opportunities. Partners with Area Sales to identify new group/catering business and achieve personal and property revenue goals.
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Sodexo is seeking a Catering Manager 3 for Rollins College located in Winter Park, FL. At Sodexo, we offer Food Service Management and Catering positions in a variety of business segments, including Corporate, Schools, Campus, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States.
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Bergdorf Goodman operates two stores in landmark locations on Fifth Avenue in New York City and BergdorfGoodman.com, catering to loyal luxury customers globally. Boost sales through omni channel and out of home base selling.
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Position reports directly to the Central Kitchen Catering Office Manager and General Manager, with a dotted line to the Catering Sales Director. Work today, get PAID today! Position reports directly to the Central Kitchen Catering Office Manager and General Manager, with a dotted line to the Catering Sales Director.
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What differentiates the organization from other luxury retailers are itsunique assets: a strong store footprint, the most knowledgeableassociates, an engaging online experience, solid brand partnerships,innovative digital and in-store experiences, the most loyal luxurycustomer base, and a strong balance sheet.
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Provide oversight to overall Catering function as well as Catering team consisting of Catering Director and Convention Services Manager. Manage catering/banquet sales activities to maximize revenue for the hotel.
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Andretti Indoor Karting & Games is actively seeking a Sales Coordinator to join the Sales team at the Orlando location Sales Coordinator Position Overview Andretti Sales Coordinators assist in group sales including catering services, event space and banquet facilities directed by their Senior Sales Manager.
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The Catering Sales Manager actively up-sells each business opportunity to maximize revenues; achieve personal and team related revenue goals & ensures business is turned over properly and in a timely fashion to operations for proper service delivery.
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Job Description The Catering and Event Sales Manager will drive sales and business development for our resort's catering and event services for multiple Orlando resorts and a luxury glamping ranch resort within Central Florida.
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Offering ground handling, cargo, travel, and flight catering services in 35 countries across six continents, dnata is a trusted partner for over 300 airline customers around the world. The candidate must have extensive knowledge and background in cross functional systems integration and maintenance, project planning leadership experience, and extensive knowledge of Great Plains, Navision, and/or Microsoft Dynamics software.
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In this role, our Catering Sales & Events Manager oversees our Sales and Catering Department working with our Sales and Catering Manager and Sales and Banquet Coordinator. discounted MLB, NHL, NFL, concert tickets, and much more.
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The Senior Operational Leadership Trainee will complete a comprehensive training program in all areas of the airline catering operation. Provides operating unit technical support in the areas of quality, food safety, occupational safety and health, chemical safety, waste management, waste water and storm water pollution prevention, air quality and environmental annual reporting.
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Our best candidates frequently come from fine dining restaurants, wine retail shops and catering companies. We are seeking individuals to steward the wine/spirits department for a wholesale club location in the S. Orlando area.
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Hiring immediately for full-time and part-time hourly Takeout / To Go Restaurant Cashier Specialists for to go, takeout, delivery, curbside pick-up, and catering orders. The Takeout Restaurant Cashier Specialist is responsible for all aspects of our guests to go, takeout, delivery, curbside pick-up, and catering needs by providing exceptional service in a timely manner.
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Under the direction of the Director of Performance Nutrition, the selected candidate is engaged in the administration, organization, and supervision of a progressive sports nutrition department, and manages meal operations / catering that supports the dietary and hydration needs of 16 NCAA Division I sports and 450+ student-athletes within UCF, Conference, and NCAA rules and regulations.
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catering job in Orlando, FL
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