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This includes, but is not limited to; bartending, serving, basic cleaning and organization, meal prep and distribution, grocery shopping, and similar domestic duties. We are a singularly focused business with a mission to be the highest-value provider of stage lighting services in the global marketplace.
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Two years of previous bartending experience in a fine dining or upscale restaurant is required. The surrounding beach areas feature zero-entry swim areas, bars, cabanas, private firepits, a lively food hall & gourmet market, a casual dining restaurant, and an event Boathouse that will provide a picture-perfect backdrop for weddings, banquets, and corporate meetings.
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BarTrack employs around 50 professionals with over 100 years of combined experience owning and operating restaurants, bars, bartending, brewing, engineering, and software development. BarTrack is a hospitality company that has revolutionized the way beverage inventory is managed by offering a first-of-its-kind, non-intrusive beverage sensor technology and web-enabled software to empower better inventory management and improved draft system diagnostics to bars, breweries, restaurants, and stadiums east and west of the Chesapeake Bay (throughout Maryland, Virginia, Delaware, and Washington, D.C.
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Minimum of 1 year experience in bartending strongly preferred. Basic understanding of beer, wine, spirits and sake required. Minimum of 1 year experience in bartending strongly preferred. Follows standard recipes, mixes ingredients and prepares cocktails and other drinks.
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Excellent customer service skills with 3+ years’ experience (including retail, hospitality, serving/bartending, etc.) of the 70+ communities that Aspen Square owns and manages, making Aspen one of the nation’s largest privately held real estate investment and property management firms.
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More than 1 year previous bartending/serving experience in a hospitality environment preferred. Minimum of one year previous bartending/serving experience in a hospitality environment required.
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Previous bartending experience strongly preferred, but we can train you! Get paid DAILY! We're looking for Full Time & Part Time : BAR TENDERS / BARTENDERS / MIXOLOGIST Requirements: Must be 18 years of age, or older (based on local restrictions.
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Requires at least 1 year of closely related bartending experience, work experience in high volume or fast casual dining restaurant environment preferred. Requires at least 1 year of closely related bartending experience, work experience in high volume or fast casual dining restaurant environment preferred.
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Skills & Requirements Must have at least one year of prior bartending experience High School Diploma or equivalent. Our six AIKG locations are currently in Florida, Texas & Georgia and feature high-speed, high-tech indoor Karting on multilevel tracks, multi-player immersive Virtual Reality Simulators, Arcade fun, and sophisticated restaurants & event spaces featuring scratch cocktails and culinary creations crafted in our kitchens.
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Qualifications:Minimum of 1 year experience in bartending strongly preferred. Qualifications:Minimum of 1 year experience in bartending strongly preferred. Offers and serves food items to guests, collects payment for drinks served and maintains bar area clean, sanitary and organized.
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Six months or more experience bartending. Bartending school preferred. Responsible to learn or have knowledge of various beer, wine varieties & spirits available, and be able to learn to suggestively upsell products to guests.
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This position offers opportunity for casual conversation, creativity and allows for building on ones style and previous bartending experiences. Organization- Hyatt Regency Orlando Airport. This position offers opportunity for casual conversation, creativity and allows for building on ones style and previous bartending experiences.
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Must be 18 years of age, or older (based on local restrictions). Neighborhood Restaurant Partners (NRP) is the fourth largest franchise for Applebee’s Neighborhood Grill & Bar operating over 110 restaurants in Florida, Georgia & Texas.
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Education and training 2-3 Years Bartending Experience required for all external hires Internal candidates will be trainers and will complete specialized training Demonstrated Hospitality/Customer Experience required Basic physical requirements When working at a gastrobar location, Team Member must be able to perform the duties of that location.
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