So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we're always looking for passionate and enthusiastic people to join our team.

For this position, pay will be variable by location - See additional job details and benefits belowOur Dishwashers are key to upholding our commitment to quality

As a kitchen team member and Dishwasher, you'll keep the kitchen humming by stocking it up with the tools and dishes they need to create and plate our homemade favorites. Cracker Barrel values internal development- whether you want to become an Employee Training Coordinator, a Shift Leader, a Restaurant or Retail Manager, or come join us at our Home Office in Lebanon, TN to work in corporate support for our stores; we are committed to helping you reach your personal career goals.

Dishwasher/Utility at Red Lobster, ensures the cleanliness of dishware, work stations, and restrooms so that the team can provide a refreshing seaside dining experience. We are a founder and current member of the Global Aquaculture Alliance and a current member of National Fisheries Institute.

We are looking for a dedicated dishwasher who enjoys working as part of a team in a fast-paced culinary environment. Bake, grill, steam, and boil meats, vegetables, fish, poultry, and other foods.

The Utility Person / Dishwasher is responsible for many duties that have a great impact on the guests' dining experience. The Utility Person / Dishwasher is responsible for general cleanliness inside and outside the restaurant.

Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.

Dishwasher Responsibilities:Responsible for keeping the dish tank area maintained and seeing that cleaned dishes are available for serviceFollows food safety guidelines for washing, drying, and storing dishware and utensils.

WE ARE LONGHORN. Legendary food and service begins with legendary people.

Job DescriptionOur founding belief at Bonefish Grill is that, if we take care of our people, Bonefish will take care of itself.

As a dishwasher, you will be responsible for the critical tasks of cleaning and sanitizing plates, glassware, utensils, and guest and team member touch points in order to deliver a great guest experience.

Clean and sanitize dishwashing area and maintain the dishwasher temp log. Clean and sanitize dishwashing area and maintain the dishwasher temp log. Assist with setting tables, serving meals, and bussing tables.

As a kitchen team member, you will have flexible hours (full or part time) and the opportunity for promotion and continued development. We have a unique role of the Employee Training Coordinator at each location and their purpose is to help you be successful in your role.