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A full-service marina, 125 accommodations, and a restaurant maintain our status as the premier resort in the Florida Keys. From weddings with the harbor in view to fishing charters and onsite Jeep rentals, experience the best of a resort that puts you near all the water activities you can handle.
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To report to the Director of Human Resources all repairs and maintenance required beyond the scope of the housing manager; submit work-order form to the Engineering Department and follow up on each.
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Participates and assists in events that reflect the unique communities we serve as requested by Store Manager, Healthcare Supervisor, District Manager or Pharmacy Manager. Supports the efficient workflow of the pharmacy and assists the pharmacy manager in identifying ways to optimize pharmacy financials, inventory management and enhance patient experience.
$52 - $74.8 an hourPart-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? HSD/GED and 3 years Restaurant Management, B2B or outside sales experience , or.
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The Housekeeping Manager establishes and interprets housekeeping policies regarding to the Hotel, Villa and Public Areas. In his/her absence, reports to the Resort Manager. The Housekeeping Manager should have at least two years prior experience as manager at a comparable resort or three to five years experience in a similar organization.
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Restaurant Management, Foodservice Outside Sales, Chef Experience preferred. Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline. Current automobile insurance with the following limits of liability: Bodily injury - $100,000 each person and $300,000 each accident; property damage - $100,000 is required.
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Baptist Health South Florida is the largest healthcare organization in the region, with 12 hospitals, more than 24,000 employees, 4,000 physicians and 100 outpatient centers, urgent care facilities and physician practices spanning across Miami-Dade, Monroe, Broward and Palm Beach counties.
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Provide direct support to the Coral Reef Evaluation & Monitoring Project CREMP database manager to facilitate the entry, organization, and maintenance of project data. Participate in public outreach events such as MarineQuest or as directed by the Coral program manager.
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The Resort Manager will function as the primary strategic business leader of the property with responsibility for all aspects of the operations, including guest and employee satisfaction, human resources, financial performance, sales, and revenue generation and delivering a return on investment to ownership.
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TAbility to develop your leadership skills and seek Restaurant General Manager opportunities. MyChange: Equips KFC restaurant employees with a $5,000 emergency fund, a habit of saving and greater financial know-how.
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Vacasa is looking for an enthusiastic and strong leader to join our team as a Local Operations Manager. Provide cross-coverage for your manager and Co-LOM(s) when necessary. A successful candidate in this role has both strong communication and handy-person skills as they will be called upon to do anything from changing a light bulb, to helping a guest figure out how to light a gas fireplace over the phone, to walking an owner through their monthly statement.
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Under the direction of a Personal Lines Direct Sales Manager, the employee will meet all performance requirements, including production, quality, service, and ensuring that no liability associated with errors and omissions occur.
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The Co-Manager is responsible for supporting the General Manager in overseeing the day to day operations and sales of a high volume convenience store retail outlet. The Co-Manager is also responsible for assisting with the accounting functions for the store including supervising and monitoring sales and inventory.
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The Asset Protection Specialist must report any hazardous or unsafe condition to the Manager on Duty and carry out job responsibilities in a manner that minimizes the risk of injury to themselves, other associates, vendors, customers, and the Company.
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Attend meetings as designated Periodically inventory all equipment and supplies to ensure adequate quantities Maintain rack brochure with adequate levels Perform any reasonable task deemed necessary by the Front Office Manager Pick up and deliver guest laundry to and from guest rooms in a timely, accurate manner Deliver morning newspapers, Checkout packets, mail, packages, faxes, etc.
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restaurant manager kitchen jobs in Marathon, FL
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