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Our starting positions consist of Cashier and Line/Prep Cook training programs. Cook menu items in cooperation with the rest of the kitchen staff. Further opportunities beyond BurgerFi can consist of Full Service Restaurant positions, Regional Management positions, Training Manager positions, all Hotel/Resort positions, & Executive Management positions.
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The Four Seasons Hotel Miami is looking for Pastry Cook position who share a passion for excellence and who infuse enthusiasm into everything they do. Above the trendy Brickell Avenue – find the best of both big city adventure and a tropical getaway – arrive at our lifestyle-inspired lobby, savour the fun and flavourful dining experiences, and spend the day with a swim or sway in a hammock within our two-acre sun-kissed sanctuary.
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Awarded World’s Best Small Ship Cruise line, Windstar Cruises is known for intimate yacht style experience and unique voyages to the world’s best small ports and hidden harbors. Awarded World’s Best Small Ship Cruise line, Windstar Cruises is known for intimate yacht style experience and unique voyages to the world’s best small ports and hidden harbors.
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5 + years of proven experience as a Supply Chain Management Analyst, preferably in the cruise line or travel hospitality industry. As a Supply Chain Management (SCM) Analyst, you will play a critical role in optimizing our supply chain processes to ensure the smooth operation of our cruise line.
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Norwegian Cruise Line Holdings Ltd. (NYSE: NCLH) is a leading global cruise company which operates the Norwegian Cruise Line®, Oceania Cruises® and Regent Seven Seas Cruises® brands. At Norwegian Cruise Line Holdings (NCLH), we know our future success depends on our ability to attract and retain the very best talent.
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The Cook is responsible for preparing all food items, based on standardized recipes, for the Restaurants, Room Service, Employee Cafeteria and Banquets, while maintaining the highest standards to produce an appealing and appetizing product.
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A Line Service Technician (LST) is a customer service role responsible for a variety of duties that contribute towards safely providing requested services for general aviation aircraft, crews and passengers.
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Previous experience in Michelin star-rated or James Beard-nominated restaurants highly preferred, showcasing a deep understanding of gourmet cuisine and refined culinary techniques. The ideal candidate will possess a wealth of experience in the Food & Beverage industry, preferably within Michelin star-rated or James Beard-nominated establishments.
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Safely and accurately conduct flight line operations in accordance with established policies and procedures. Service aircraft as requested by management or customers, such as fueling, de-icing, lavatory, ground power and potable water services, parking, marshalling, delivering catering and towing.
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Meet with Cruise Line and Modality Directors weekly to deliver timely insights, providing context to drive business decisions in areas such as pre cruise, onboard revenue, staffing, strategic initiatives, and supply chain.
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Excellent verbal and written communication skills to effectively interact with clients and cruise line representatives. Work closely with other team members, including travel agents and cruise line representatives, to ensure smooth coordination of travel plans.
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The Cook performs routine daily tasks related to hot production needs of the Nutrition Services Department department. As a(an) Cook with HCA Florida Mercy Hospital you can be a part of an organization that is devoted to giving back.
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Build listing proposals & catalog recommendations in line with brand strategy and aligned with clusters per client & per cruise. Appreciated previous titles: Account Coordinator, Sales Coordinator, Sales Executive, Sales Analyst, Demand Planner.
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Cruise ship experience with primary responsibilities in public health, sanitation, occupational safety, environmental, and training. This position also has responsibilities for assisting and ensuring the Windstar Cruise fleet is in compliance with company Public Health guidance and associated regulatory requirements, continuously monitoring communicable and infectious disease issues fleet-wide and being directly involved in and/or assisting in the training of onboard shipboard staff regarding Public Health program procedures and requirements.
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Top-of-the-line office facilities, including an on-site gym and wellness center, fully stocked kitchen, and more. The bulk of our customers make up the enterprise tier of our market and include organizations like the Marine Corps Marathon, runDisney, The Philadelphia Eagles, the Bank of America Chicago Marathon, the Atlanta Track Club, the Big Sur Marathon, Team in Training, Mercedes Benz Corporate Run, and many more.
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line cook beard jobs Company: Genuine Hospitality Group in Hialeah, FL
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