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Founded in 1956, Williams-Sonoma, Inc. is the premier specialty retailer of high-quality products for the kitchen and home in the United States. We offer beautifully-designed, stylish and functional products for every area of the home, including the kitchen, living room, bedroom, home office, closet, laundry room and even outdoor spaces.
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Blue Nile is looking for a Luxury Sales Consultant (Mandarin speaking) who is eager for an exciting opportunity to join our retail showroom in the Brickell City Center in Miami, FL. Partner with peers and showroom management to solve problems while maintaining a service culture focused on the customer.
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Internal: Kitchen Staff, Stewarding Staff, F&B Staff, Purchasing Department, Storeroom, Engineering, Catering Staff, Conference Services Staff. Inspect the cleanliness and organization of the banquet kitchen and workstations; rectify any deficiencies.
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Responsibilities extend to meal planning in collaboration with the family, grocery shopping, kitchen inventory management, and maintaining high standards of cleanliness and organization, particularly with consideration to severe seed and nut allergies within the family.
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Assist Executive Sous Chef with all kitchen operations and preparation. Manage kitchen shift operations and ensures compliance with all Food & Beverage policies, standards, and procedures.
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Access to a test kitchen in Miami for recipe development and testing. You'll have the unique opportunity to work shipboard, travel extensively across our 27 ships, and access a state-of-the-art test kitchen in Miami.
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Possess a minimum of one year of experience working in a high volume kitchen on a cruise ship, at a hotel, or in a fast paced restaurant environment. Maintain an organized and efficient production flow within the kitchen environment, skillfully adapting to menu changes to ensure seamless operations.
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RBI owns four of the world's most prominent and iconic quick service restaurant brands - TIM HORTONS, BURGER KING, POPEYES, and FIREHOUSE SUBS. These independently operated brands have been serving their respective guests, franchisees and communities for decades.
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With over 50 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it.
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COMMIT TO QUALITYEnsure that our product quality, freshness, and presentation are always at company standard; supervise and oversee the preparation, portioning, garnishing, and storage of all foodKEEP IT CLEANFacilitate Assists Chef with managing all kitchen equipment maintenance as well as local Department of Health (DOH) regulations by conducting sanitation audits.
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The Sous Chef oversees, directs, and performs the daily execution of all assigned kitchen food production and service execution while establishing and maintaining standards of operation in the areas of food quality, timelines of food, cleanliness and maintenance, profitability, and supervision of staff.
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Manages Kitchen & Design Center Specialist ensuring we provide services to consumer, trade, and our builder partners during the specification process of our luxury appliances. Must be comfortable in a showroom, sales and office environment.
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His or her area of responsibility will primarily focus on the kitchen areas including food preparation, breading, fryers, dishwashing, walk-in freezer, walk-in cooler, break room and back office.
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The ideal candidate will bring a positive, friendly, and helpful personality to lead our showroom teams in delivering on the California Closets experience. The Client Liaison will work with others to respond to customer inquiries, book design appointments, and assist clients in the showroom.
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REPORTS TO: Sous Chef KEY RELATIONSHIPS: Kitchen Staff, Stewarding Staff, F&B Staff Job Description: Plan, prep, set up and provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with departmental quality standards, recipes and plating guide specifications.
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showroom kitchen jobs in Hialeah, FL
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