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At Carrabbas Italian Grill, we value having fun and creating memories that last a lifetime. Come join the Carrabbas family as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to our quality specifications.
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At least 1 year of kitchen leadership (CDC, Sous, Lead, Tournet) in a fine dining restaurant. We are seeking a Boutique Hotel Sous Chef with a proven history of kitchen leadership. Boutique Hotel Sous Chef Qualifications.
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Arby's Restaurant Group, Inc. is the franchisor of the Arby's Brand and is part of the Inspire Brands family of restaurants headquartered in Atlanta, GA. Arbys, founded in 1964, is the second-largest sandwich restaurant brand in the world with more than 3,500 restaurants in nine countries.
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Spanish and/ or Creole communication skills are extremely helpful.
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Delaware North Travel and Hospitality is searching for an Assistant Restaurant Managers to join our team at Fort Lauderdale Airport in Fort Lauderdale, Florida. Minimum 3 years' experience as a food and beverage manager or restaurant manager required.
$40,100 - $54,100 a yearFull-timeExpandApply NowActive JobUpdated 27 days ago - UpvoteDownvoteShare Job
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The Server Assistant services restaurant areas by promptly delivering food items, clearing and resetting tables, and assisting wait staff. Discover a modern reflection of the classic yacht club lifestyle.
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Panda Strong since 1983: Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including but not limited to sex/gender (including pregnancy, childbirth, lactation and related conditions), gender expression, race, color, religion, national origin, sexual orientation, gender identity, disability, age, ancestry, medical condition, genetic information, marital status, and veteran status.
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Due to tremendous growth, we are currently looking for Distrcit Managers in the Orlando and Miami areasOverviewPosition Title: Multi Unit Restaurant ManagerGenerally Reports To: Franchisee/District Manager/Director of OperationsA Multi-Unit-Leader (MUL) generally provides leadership, coaching and direction to approximately 5-8 restaurants.
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At Carrabba's Italian Grill, we value having fun and creating memories that last a lifetime.
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They assist in the development of Crew and Shift Leaders and fulfill accountabilities assigned by the Restaurant Manager. The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line sales.
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Strong understanding of cost and labor systems that lead to restaurant profitability. Maintain professional restaurant image, including restaurant cleanliness, proper uniforms, and appearance standards.
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The ARGM is responsible for: the hands-on day to day activities and operations of the restaurant, assisting in ensuring the successful implementation of Church's initiatives and programs, assist in achieving or exceeding all established financial sales and profitability plan, all banking, and administrative responsibilities.
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We focus on providing high quality food, outstanding professional service, and an attractive ambiance.
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We are now adding more units and seeking experienced restaurant managers who want to grow and prosper with us. Flanigan’s is the largest and most popular restaurant chain in South Florida.
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We own, operate, and lose constant sleep over several local restaurant brands, including matchbox, Big Buns Damn Good Burgers and The Rub Chicken + Beer. Our business was founded twenty-eight years ago on the belief that a successful hospitality business can be built by empowering our fellow team members to.
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Title: restaurant Company: Carrabbas Italian Grill in Fort Lauderdale, FL
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