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They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers.
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WHAT YOU WILL DO: The Cook will prepare meals for the children assigned to our Unaccompanied Children Program in accordance with health and dietary requirements. Our programs span a broad human service spectrum, from behavioral and mental health, child welfare and adoption, family support, job and employment transition, housing, food, transportation or home care assistance for the elderly.
$17.81 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Cook - Prepares and serves food, including texture modified and therapeutic diets following facility menus, current applicable federal, state, and local standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality dining services, as may be directed by the Dining Services Director, are provided at all times.
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The Line Cook/Prep Cook is able to proficiently cook recipes at each of five stations as well as prep all ingredients. Proven cooking experience, including experience as a line chef/prep cook.
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A Prep Cook at Red Lobster is an important kitchen position where you will prep food items to be cooked and maintain a clean, organized work area. We are a founder and current member of the Global Aquaculture Alliance and a current member of National Fisheries Institute.
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1-year experience as a cook or in a similar culinary environment. Coral Oaks is looking for a full time Cook 37.5 hours weekly. Exceptional comfort and care for residents, peace of mind and assurance for family members, commitment and rewards for employees, and a promise that every Five Star Senior Living community will meet and exceed the high standards we set for ourselves.
$16.52 - $18.52 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Lead Line Cook will be responsible for preparing the kitchen in a multitude of tasks to include the day to day preparation of the meals within all the F & B outlets and to continually uphold the standards in accordance to the Autograph Collection standards under the franchise of Mainsail Lodging & Development.
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Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world.
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Job Summary The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. About You Prior experience as a Cook. Working knowledge of broiler, pantry, and sauté stations.
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Proven cooking experience, including experience as a restaurant cook or prep cook. Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant’s standards.
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Pay Rate: 1st shift - $15.00 per hour 2nd shift - $15.50 per hour 3rd shift - $ 16.00 per hour Schedule and Hours: 1st shift – Monday - Friday from 8:30 am to 5:00 pm 2nd shift – Monday – Friday from 3:00 pm to 11:30 pm 3rd shift – Monday – Friday from 11:00 pm to 7:00 am Production Line Worker Duties and Responsibilities: Prepare materials and ensure correct set-up of the production line for coating processes.
$15 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As a Prep Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools, and recipe specs.
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Cooking, prepping, sanitation, production line work, customer service, catering prep. Cooking, prepping, sanitation, production line work, customer service, catering prep. The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group.
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Combining quality and bold FLAVOR starts with our Line Cooks. Competitive pay, every week. Discounts both inside and outside of Darden Restaurant walls - cellphones, hotels and more! Combining quality and bold FLAVOR starts with our Line Cooks.
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Upon successful completion of the Front-Line Manager in Training Program, the new Manager will be placed in one of the following roles: Flow Mechanical Manager, Flow Cosmetic Manager, Flow Supply Manager, Inventory Manager, or Service Manager.
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Title: line cook Company: Mad Dogs And Englishmen in Clearwater, FL
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